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AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef, Full-time. Take charge of kitchen opening, closing and other duties as directed by the Executive Chef.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
$13.84 - $17.29 an hourFull-timeExpandUpdated 16 days ago - UpvoteDownvoteShare Job
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Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Also helps prepare cate Cashier, Food Service, Worker, Food, Restaurant, Retail, Insurance, Benefits.
Full-timeExpandUpdated 9 days ago - UpvoteDownvoteShare Job
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We are seeking a growth minded Chef Manager for our growing business. Position Title: CHEF MANAGER - FISD - HIGH POINT, NC. Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control.
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But we don't stop at just foodservice – we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Req ID: 1281985.
Starting at $60,000 a yearFull-timeExpandUpdated 10 days ago - UpvoteDownvoteShare Job
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Assists the Executive Chef in planning all menus with the club’s Food and Beverage Director. Responsibilities of the Line/Prep Cook at Colonial Country Club include: Has the ability to complete an accurate inventory count each month and has a firm understanding of cost of goods sold.
$14 - $16 an hourFull-timeExpandUpdated 3 days ago - UpvoteDownvoteShare Job
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Job DescriptionJob DescriptionDining Services AssistantUnder the direction of the Director of Dining Services, Assistant Director or Chef, the dining services assistant performs a variety of specialized or general functions in the Dining Services Department.
$13 - $19.5Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Essential Duties and Responsibilities: Helps prepare foods such as meats, vegetables, baked goods and desserts.
Full-timeExpandUpdated 9 days ago - UpvoteDownvoteShare Job
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You'll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness. Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply.
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Full suite of health insurance, life insurance and retirement plans are available and vary by employment status. Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA.
$13.84 - $17.29 an hourExpandUpdated 11 days ago - UpvoteDownvoteShare Job
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Adheres to all sanitation and food safety standards. Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity. Ensures proper preparation, portioning and serving of food according to standardized recipes and menus.
$13.84 - $17.29 an hourExpandUpdated 11 days ago - UpvoteDownvoteShare Job
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Brookdale is an equal opportunity employer and a drug-free workplace. If you want to work in an environment where you can become your best possible self, join us! Adoption Reimbursement Benefits. Prepares food in a timely manner at specified meal times.
$13.84 an hourFull-timeExpandUpdated 13 days ago
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