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Reports directly to the Laboratory Supervisor and responsible for performing various routine lab analyses that includes but not limited to: Metals analysis utilizing ICP-OES, PCB analysis by gas chromatography, BTU determinations using bomb calorimetry, Chloride and Sulfur analysis by ion chromatography, Moisture titration analysis, Mercury by cold vapor A.A., Organic analysis by GC/MS.
Part-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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This position is in a production environment with exposure to heat, cold, noise, moving machinery and trip hazards where personal protective equipment such as head, eye, hearing, and foot protection, including composite toed safety shoes, are required.
Full-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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This position may be exposed to welding, machining, forming, metal surface treatment, laser cutting, plasma cutting, and other metal working and assembly processes. Assembles and grinds products such as carbon and stainless steel, or aluminum, using grinders, tables or conveyor systems.
Full-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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While performing the duties associated with this job, the Store Counterperson may be occasionally exposed to wet and/or humid conditions; moving mechanical parts and/or vehicles; high, precarious places; toxic or caustic chemicals; outside weather conditions; various degrees of cold and heat; risk of electrical shock; items of bulky or varying weight; explosion; and/or vibration.
ExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Implements physical therapy treatment which may consist of correct performance of modalities (hot packs, cold packs, ultrasound, traction, electrical stimulation, massage, whirlpool and pulsed lavage), therapeutic exercise and functional training in transfers, bed mobility and gait.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Ensure that our biscuits are served warm, and the sweet tea is ice-cold. Compensation and More: Competitive pay every week | Same-day pay availability | No tip sharing. Ensure that our biscuits are served warm, and the sweet tea is ice-cold.
$54,000 a yearFull-timeRemoteExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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The Food Service Worker I (FSW) -does all the functions that are not cooking related, i.e., washing dishes, cold prep, salad production, serving, cashier, tray passing, loading carts, general cleaning and receiving.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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May be exposed to hazardous materials, loud noise, extreme heat/cold, direct, or indirect contact with airborne, bloodborne, and/or another potentially infectious pathogen. Completes Boot Camp Sales Training courses.
Part-timeExpandApply NowActive JobUpdated 26 days ago - UpvoteDownvoteShare Job
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Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Follows Company policies and procedures related to Freezer/Cooler area by complying with food handling policies; operating, repairing, and sanitizing equipment; following Cold Chain procedures when stocking merchandise; cleaning freezer /cooler/deli area (for example, windows, mirrors, display cases and coolers); monitoring freezer/cooler fans, drains and doors for proper operation; and reporting issues to Management.
Full-timeExpandApply NowActive JobUpdated 4 months ago - UpvoteDownvoteShare Job
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Be an Expert: Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management; operating, maintaining, and sanitizing equipment; and demonstrating understanding of product and layout execution.
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