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Coordinate and support construction management to develop subcontractor packages (i.e., millwrights/equipment setters, piping, insulation, field-fabricated equipment). Types of facilities include, but are not limited to, industrial food & beverage and consumer products facilities and the supporting office spaces.
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The vertically integrated businesses incorporate the manufacturing of animal feed, animal breeding, animal farming, meat processing, and food processing. Overhill Farms is a leading custom manufacturer of high quality prepared frozen foods in co-manufacturing, private label, and food services.
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Maintains standard of food production and sanitation as defined by Monarch Healthcare Management Policies and Procedures. Abides by and promotes the Continuous Quality Improvement Program of Monarch Healthcare Management.
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The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location.
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The firm provides comprehensive general construction, design/build and construction management services to a variety of markets including the office, industrial, multi-family, senior living, student housing, food and beverage, educational, healthcare, institutional, hospitality, and retail markets.
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NatureWorks is jointly owned by Thailands largest ASEAN leading integrated petrochemical and refining company, PTT Global Chemical, and Cargill, which provides food, agriculture, financial and industrial products and services to the world.
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This role will work in conjunction with the Director of Sales or Hotel leadership to achieve the hotel’s revenue meeting planner satisfaction scores and food and beverage catering sales goals for one or more assigned properties.
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Our clients span various industries, including retail, healthcare, financial, non-profit, food and beverage, legal, consumer goods, marketing and creative agencies and others. You’ll be the conductor that keeps things on track, and so we’re looking for someone with beyond-exceptional print and digital project management and organizational skills and a knack for working with internal clients.
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Professional level experience interpreting, analyzing, researching and advising all levels of management on complex legal and policy requirements, in one or more of the following areas: data privacy and security, administrative law, contract law, grantmaking, or labor and employment law.
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The college also plays an important role in the health of the community by assuring food safety, conducting biomedical research, preventing zoonotic diseases, and enhancing our physical and psychological well-being through the care of companion animals and the protection of Minnesota's wildlife natural resources.
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3+ years leadership experience in food service management. Your leadership in the kitchen will ensure our residents, guests, and employees have a top-notch dining experience - from food quality to exemplary service.
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Associate's or higher degree in food service management or in hospitality, including a course of study in food service or restaurant management from an accredited institution of higher learning.
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Experience with Food and Beverage management platforms. 5+ years as a Senior Food and Beverage or Entertainment Manager with $10MM+ annual revenue. Comfortable using a variety of software platforms for scheduling, ordering, inventory, and venue management.
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A Leading Food Manufacturing Company, with a location in MN is looking to bring on a Sample Processing Technician to join their team. Record sample preparation techniques and delivery details into the Laboratory Information Management System (LIMS) software.
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Responsible for the execution of new product strategy, concept development, product renovations, and partnering to drive HMM (Holistic Margin Management) initiatives forward to enable our yogurt products to win in the marketplace.
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food management jobs in Richfield, MN
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