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In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric.
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As a Restaurant Manager (General Manager or Assistant Manager), you will be the leader of your restaurants Meatcraft. You will lead your Restaurant Management Team and Team Members through performance, engagement and training initiatives.
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We value learning & development and provide the ability to grow your career toward Shack Trainer, Cross Trainer, Shift Manager, and beyond at your own pace!
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MyChange: Equips KFC restaurant employees with a $5,000 emergency fund, a habit of saving and greater financial know-how. KFC Foundation is an independent non-profit organization, which provides charitable support to KFC U.S. restaurant employees through education, hardship assistance and personal finance programs.
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Its our mission to Have Fun, Work Smart, Be t Host, Restaurant, Hostess. Its our mission to Have Fun, Work Smart, Be t Host, Restaurant, Hostess. You already have the dazzling smile and award-winning personality.
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Now Hiring Friendly Managers - Does the challenge of assuming a leadership role at a fast paced growing restaurant inspire you? We are looking for EXPERIENCED Restaurant General Managers to help lead our growing organization.
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Implement and execute appropriate restaurant level financial controls (petty cash, profit and loss statements, daily deposits, WebCEMS, payroll, NOI reports, budget book, EOD reports, etc.) Utilize all company training tools to provide crew employees with on-the-job training in all aspects of restaurant operation.
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Restaurant Shift Manager. - Must have 1 year of experience in Pizza Restaurant - Valid driver's license and reliable transportation - Basic math skills - Great communication and leadership skills Job Types: Full-time, great pay and benefits.
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If you're looking for a fun and tasty job, we encourage you to apply for this exciting opportunity to become a part-time cook at our restaurant. Our cool and popular Chicken Shack restaurant is looking for a part-time cook to join our team.
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We value learning & development and provide the ability to grow your career toward Shack Trainer, Cross Trainer, Shift Manager, and beyond at your own pace!
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Company is a multi-unit, multi-concept restaurant franchisee experiencing significant growth with new store openings, a strong people-focused culture and positive work environment. Seeking a General Manager with experience in a full-service restaurant, ideally with prior BREAKFAST FOCUSED experience, but not required.
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The Restaurant Associate is responsible for providing prompt, efficient, safe, and courteous quality food service to the guest. Commitment to maintaining a clean, safe environment to ensure the restaurant is always customer ready.
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Managing restaurant waiting list during high volume times to accurately set guest expectations. At On The Border Mexican Grill & Cantina we celebrate bringing people together! Daily Pay- Never wait for your paycheck again.
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Arby's Restaurant Group, Inc. is the franchisor of the Arby's Brand and is part of the Inspire Brands family of restaurants headquartered in Atlanta, G. Arby's Fast Crafted® restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast casual.
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Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. A minimum of two years full service, high volume, casual dining restaurant management experience.
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Title: restaurant in Rochester, MI
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