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A Host is the first person the guest sees and the last: you are the face of the restaurant! A Host is responsible for serving our guests with unparalleled hospitality to create unforgettable guest and team member experiences every day.
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Volunteer to Host a Foreign Exchange Student in your town and surrounding areas. Our exchange students, ages 15-18, have worked hard to be accepted into our program and are waiting now to be selected by their US host family.
(student)ExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, restroom, etc. In-shop Crew Members are responsible for greeting customers when they enter and exit the restaurant, providing world-class customer service and executing fast and accurate sandwiches while maintaining sanitation standards.
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What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. Provide a restaurant that is a safe place for team members to work and customers to visit.
$40,000 a yearExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Experience: 6 months previous cooking experience in a restaurant or healthcare setting, within the past 5 years. POSITION SUMMARY: Food Services Floater will serve customers on the food line, wash dishes using the dish machine and three compartment sink, prepare hot and cold food items, operate the cash register, stock nourishments, and assist with cleaning of the department.
$15 an hourFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Experience: Prefer experience working in retail, hotel, restaurant, grocery or drug store environments. Experience: Prefer experience working in retail, hotel, restaurant, grocery or drug store environments.
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Provide a restaurant that is a safe place for team members to work and customers to visitAble to navigate challenging situations and provide appropriate guidanceMotivates and supports the team through active listening and the ability to communicate to a wide variety of audiences.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Servicing over 100K residents, local hospital offers a host of inpatient and outpatient care in 65 specialties & subspecialties. Well-established heart & vascular group seeks a qualified interventional radiologist.
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The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations. The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service, and people.
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Northland Restaurant Group, LLC and DORO Incorporated are Franchisees of Hardee's Restaurants. Do you want to work in a safe restaurant environment with a company that respects and adheres to good health standards.
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Online Survey takers come from all different backgrounds including sales, retail, managers, management, customer service, grocery, restaurant food cooks, servers, cashiers, admin and many more.
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F Crew Member, Crew, Restaurant. As a Culvers True Blue Crew member you will have the opportunity to work with a positive team, focused on providing a place to grow, learn and develop. Culvers is looking for new True Blue Crew Members.
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As a Wendys team member, your restaurant will support you with the tools and training needed to succeed. Assist management in achieving and maintaining outstanding interior and exterior restaurant cleanliness.
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We are looking for a Restaurant General Manager to join our team and help us make an impact in Escanaba, MI. Our restaurant is a fast-paced environment with high volume and excellent customer service.
$47,000 - $55,000 a yearExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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The Grill Operator's responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining outside grounds Clean equipment, inside and outside windows, stock rooms and restrooms Unload delivery truck at least 2 times a week Take out and empty trash Must be able to operate specific cooking equipment, cut food products, and/or prepare orders.
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host restaurant jobs in Gladstone, MI
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