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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
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Whether you're flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you'll make sure our guests leave full and happy every time.
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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Flexibility to work several different stations (Grill, Pantry, Fry, Prep, Flattop, Sauté) Prepare and cook delicious meals following our recipes. Education benefits through Workforce Edge with Strayer University and Capella University.
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Glory Days Grill restaurants are a busy, fast-paced, and active work environment. PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by a Cook to successfully perform the essential functions of this job.
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NG BWI Central, managed by Guest Services, is now hiring a Full-time Grill Cook to assist with food service operations. The responsibility of the Grill Cook is to prepare, cook, and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus.
Full-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned. Cook, prepare, and package food product pursuant to operational and quality standards. Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned.
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General knowledge and understanding of the restaurant industry or retail operations preferred, but not required *Additional SONIC Drive-In Restaurant Cook Qualifications. Cooking on the grill.
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Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. By being a CAVA grill cook, you create that exceptional experience for every guest that walks through our doors.
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Including Production, Butchering, Grill/ Broiler/ Sauté, Fry and Garde Manger / Pantry stations. Including Production, Butchering, Grill/ Broiler/ Sauté, Fry and Garde Manger / Pantry stations.
Part-timeExpandUpdated 22 days ago - UpvoteDownvoteShare Job
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We also use quality ingredients to cook up homestyle favorites for breakfast, lunch, and dinner. We are looking for awesome grill cooks and line cooks. Whether it's catering for the whole office or a quick bite just for you, we'll always go the extra mile to make you feel right at home.
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Work Environment: Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food items; occasional exposure to extreme temperatures based on variable weather conditions.
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As a Cook, you will have flexible hours (full or part time) and the opportunity for promotion and continued development! Overview As a Cook, you know that our food is at the core of who we are.
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As a back of house Angler you must:Passionately prepare, portion, and/or cook food items to quality specificationsExecute Bonefish Standards on food specificationsFollow all QAR Standards to ensure food safety for our guestBe a Team playerMaintain a clean and safe working environmentPerks & Benefits that we offer at Bonefish Grill: Career Growth.
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grill cook jobs in Sykesville, MD
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