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Passion for baking and pastry creation. The Banquet Pastry Cook role is responsible for preparing the highest quality food products for the restaurant and banquets, according to menu descriptions and direction from the Executive Pastry Chef. This role will contribute to the organization as an active business partner that is responsible for supporting the company's goals, objectives, vision, mission, and values.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Assists baker with accurately preparing raw ingredients and equipment for baking places cake pans into a hot oven and monitors the baking process. Following strict proprietary recipes, NbC production methods, and food safety standards, the Assistant Baker helps the Baker perform the repeated baking process for our delicious cakes offered in a variety of flavors and sizes.
Full-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love.
Full-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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We are hiring immediately for a BAKER position. Requirement: Baking experience required. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.
$17.56 an hourPart-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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The Baker prepares baked goods according to recipes and production specifications. What You’ll Do: As a Baker at Sodexo, you are also a team player and food waste reducer. Public Transportation: Close to public transportation and available parking.
$23 an hourFull-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Territory sales experience selling premium quality baking products to food service accounts is a plus. The Food Service Regional Sales Manager will be responsible for driving sales growth within the Mid-Atlantic Region.
$100,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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At Sprouts Farmers Market, the Baker is responsible for preparing, baking, and packaging all baked goods. Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods.
Part-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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We require an experienced cook who is familiar with a wide range of cooking techniques, including poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking. Compensation: $16 per hour.
Full-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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This includes preparing and measuring ingredients; grilling, frying, broiling, baking and sautéing; checking for the proper doneness and taste; adjusting seasoning and temperature for best results and set plate presentations.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Our fast-moving, people-first bakeries are the perfect place to let your passion for baking shine. we are a food market where you make the difference. Our fast-moving, people-first bakeries are the perfect place to let your passion for baking shine.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Reviews menu and assembles supplies, ingredients, and baking equipment as needed for daily baking activities. Selects, measures, and mixes ingredients; pours batter into baking pans and places in oven for appropriate baking time according to recipes.
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We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens.
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