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The General Merchandise and Food Sales team leads inbound, outbound, replenishment, inventory accuracy, presentation, pricing and promotional signing processes for all General Merchandise (GM) areas of the store.
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Experts enable efficient delivery to our guests by owning pick, pack and ship fulfillment work. Experience in retail business fundamentals including: department sales trends, inventory management, and process efficiency and improvement.
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At close of shift, closes out cash register, accurately completes daily worksheet, validates deposits, secures cash drawers and register keys in file cabinet, obtains batch report, prepares payroll deduction log for delivery to PFS, turns off lights and all equipment.
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Ensures ongoing Guest satisfaction by checking back after delivery of food, maintaining drink levels, removing clutter, pre‐bussing as necessary, and responding to Guest needs in a timely manner.
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1-2 years Related experience is preferred if working in food nutrition services preferred. Performs sales by cash, charge and payroll deductions according to policies. May also be required to prepare for service before the meal and clean the dining room after the meal (wiping tables, vacuuming the floor, cleaning chairs, ensuring the acceptable appearance of the dining area.
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Understanding and addressing the common issues facing clients that provide products and services within the food manufacturing and processing sector including SAP domain experience in complex animal protein production (SAP P PP for reverse Bill of Materials, Yield Management, MM, Catch Weight Management, and Sales & Delivery.
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Our Brand Agents come from all backgrounds and industries ranging from food service and delivery to traditional driving and transportation industries as well as customer service, hospitality, CPG, and retail industries.
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