- UpvoteDownvoteShare Job
- Suggest Revision
Pay Frequency: Paid Weekly - Direct Deposit Job Summary: The Chef Manager reports to the Regional Vice President and is responsible for developing and executing culinary results to exceed customer expectations.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Searching for an experienced chef to prepare breakfast, lunch, and/or dinner entrees at a college dining facility. Job Title: Line Chef. Morning, Mid-day, and Evening shifts available. Aerotek connects 180,000+ light industrial and skilled trades workers with 14,000+ employers each year, helping our workers navigate an evolving labor market and find jobs that meets their goals, skills and interests.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Tiny Spoon Chef is accepting applications for a dynamic and fun position full of self-driven, creative, and fast-paced cooking all around the Wellesley, MA area. Pay: Starting $28 per hour Supplemental pay types: Bonus pay Unlimited referral bonuses Paid training Schedule: 8-hour shift 10-hour shift Day shift Monday to Friday Requirements Culinary experience: 4 years (Required) We require all employees to be up to date with their Covid-19 vaccinations and boosters.
$6,500 a monthFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Not Your Average Joe's is hiring a Sous Chef! As our Sous Chef, you’ll never be bored. We are a guest-driven company that serves only the best food, prepared fresh daily in our from-scratch, chef-led kitchens.
$60,000 - $75,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
They will manage production, food cost, labor/scheduling, food quality, and prepare and coordinate food ordered by patrons.
Full-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
We are looking for an equally passionate Assistant Chef to join the team and help create and deliver an excellent dining experience for our residents. Joining Bupa in this role you will receive the following benefits and more: Flexible working patterns to fit around youComprehensive induction (fully paid)Free meal on every full shift workedDBS Check and Uniform provided and paid for by BupaAccess to discounts at a wide variety of gyms and fitness facilities across the UK.
£12.75ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
We are looking for passionate people to join our talented team of food service professionals!
$90,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Job SummaryWorking as an Chef/ Executive Chef, you are responsible for overseeing all culinary functions for a high-volume corporate dining account- Moderna located in Norwood, MA You will run and lead a team of associates and be responsible for all safety and sanitation as it pertains to the account.
$100,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Train and develop Executive Sous Chef and F&B Manager to manage department budgets, schedule and supervise line cooks, prep. We are currently seeking a full-time Executive Chef to lead the Food and Beverage Department.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor, Savory contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey.
Part-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity
$29.05 an hourFull-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
- Suggest Revision
The Chef Instructor reports to the Resident Chef. Culinary degree or equivalent Sous Chef experience considered in lieu of degree. Anticipates and solves problems by taking decisive action, follow up with Resident Chef.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
- Suggest Revision
Chef Chris Coombs, renowned chef, restaurateur, and Co-Founder & Co-Owner of. The Executive Chef is responsible for overseeing the daily operations of the. Communicate effectively with the Chef/Owner regarding menu changes.
$95,000 a yearFull-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Are you an Executive Chef or high-volume Kitchen Manager looking for the right place to showcase your talent? The Executive Chef will showcase their leadership qualities by hiring, managing, and guiding all Culinary Team Members and being responsible for creating a kitchen atmosphere that thrives on teamwork and welcomes constructive feedback.
Full-timeExpandApply NowActive JobUpdated 17 days ago
Title: chef Company: Benihana in Wellesley, MA
FEATURED BLOG POSTS
Why Work in Sales? 9 Reasons & Tips on Answering as an Interview Question!
Working in sales can be demanding and challenging, but it can also be gratifying. Sales is an excellent career with a clear path full of excitement and potential for growth. So, if you're contemplating careers and have wondered "why work in sales?", keep reading to determine if sales is a suitable role for you.
How to Respond to a Recruiter Through Email? (Tips & Examples)
Rather than wading through an endless list of open roles, wouldn’t it be nice if relevant job opportunities come to you?
How to Reject a Candidate Professionally
When deciding on how to reject a candidate, your first question may be
10 Best Tips to Find a Job When Relocating
Are you planning to move? That’s great news, but now you might wonder what that means for your job. Some people are lucky – they can relocate and keep working the same position as always, just remotely. For others, however, this isn’t an option. They must search for and land a job in their soon-to-be new city. This can be intimidating, given that getting a new job even under normal circumstances can be challenging. Now you’ll have to overcome additional hurdles. This article provides valuable tips on how to find a job in another state. Because it can be done! Read on to learn how.
How to Re-apply for Your Old Job Professionally
Have you recently started a new job only to find that you miss your old one? Maybe you didn’t realize how good you had it, and now you regret leaving. Don’t worry. You’re not the first person to feel this way, and you might even be able to return to your old job if you play your cards right.
Looking for New Candidates?
Before the turn of the century, recruiters could put their "help wanted" ads in the newspaper, and applications would pour in. Since then, recruiting has turned a new page. The use of the internet and other technologies allows recruiters to broaden their candidate pool for the simple reason being
Decline a Job Offer Professionally: When to Rescind
Your job search has finally paid off! After countless job applications, numerous emails, and several interviews, the hiring manager and other stakeholders have decided that you’re the right person for the job! All you have to do now is accept the offer and walk into the sunset, right?