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Maintains a favorable working relationship with all other company Team Members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum Team Member morale, productivity and efficiency/effectiveness.
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The team member is frequently exposed to heat, steam, fire and noise. The Guest Experience Ambassador reports to the Director of Dining Services and is responsible for providing a best-in-class dining experience to the residents, colleagues, and guests we serve by ensuring all are provided with exemplary service.
Full-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
$75,000 - $85,000 a yearFull-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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With a warm smile and friendly conversations, our host team members are responsible for creating a welcoming and safe environment for our guests' dining experience. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
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As the Chef Manager you will be responsible for front and back of the house operations for a corporate dining account located in Framingham, MA. The Chef Manager will have oversight of a quality culinary program, menu development, inventory, purchasing, labor and food cost controls.
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Our employees have backgrounds ranging from fast food to fine dining, from kayaking instructor to photographer, recent college grads to construction workers. We're looking for people who share our love of food and find joy through hard work in a team setting.
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Position Type: Full-time and Part-time Front of House Team Member Responsibilities:You will be cross trained in different assignments such as: Drive Through, Dining Room, Bagging (bagger), Cash Register/Cashier, Shakes, Sauce area, Drinks area, and more.
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Serve as senior member of the crisis and dean on call team; serve on call a minimum of 10 weeks an academic year and respond at any time if called to assist in any campus crisis response; coordinate, respond, and/or assist with student and campus emergencies/crises; conduct necessary follow-up with Public Safety, local agencies, and/or parents and staff as needed; assist with coordination, communication and implementation of emergency response plans and actions.
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As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. Eurest is a member of Compass Group USA. Maintains a positive attitude under pressure and motivate team.
$75,000 - $85,000 a yearExpandUpdated 4 days ago - UpvoteDownvoteShare Job
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Work as a member of a service team to provide both cocktail beverage and meal table service for dining services bar services and catered events. Work as a member of a service team to provide both cocktail beverage and meal table service for dining services bar services and catered events.
Full-timeExpandUpdated 4 days ago - UpvoteDownvoteShare Job
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Prior experience is highly desirable in one of the following roles and brands: server, servers, waiter, waiters, wait staff, runner, restaurant crew member, restaurant team member, customer service or other part time FOH restaurant jobs at Anthony's Coal Fired Pizza, Yard House, Tap 42, Lazy Dog, Cheesecake Factory, TGI Fridays, Longhorn, True Food Kitchen, Maggiano's, Chick-fil-A.
$6.75 - $7.5 an hourExpandUpdated 9 days ago - UpvoteDownvoteShare Job
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Serve as a dean on call member of the crisis team; respond to or assist in a campus crisis or student emergency situation; work with medical personnel or emergency services staff to assess students’ status and evaluate ability to return to campus; conduct necessary follow-up with Public Safety, local agencies, and/or parents and staff as needed; assist with coordination, communication, and implementation of emergency response plans and actions.
Full-timeExpandUpdated 10 days ago - UpvoteDownvoteShare Job
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We are looking for an experienced Culinary Team Member to join our team! You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere.
$18 - $23 an hourFull-timeExpandUpdated 10 days ago - UpvoteDownvoteShare Job
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Every team member knows they matter and owns a stake in our success, delivering hospitality excellence. The position entails a need for excellent communication skills; ability to multi-task, strong team leadership and ensures superior food and beverage quality and strong customer service skills.
$55,000 - $65,000Full-timeExpandUpdated 10 days ago - UpvoteDownvoteShare Job
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Sunrise Team Member At Sunrise, our Dining Room Care Manager is responsible for providing dining and table services to residents in the community’s dining rooms and designated areas in accordance with Sunrise Senior Living standards.
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team member dining jobs in Wayland, MA
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