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We are looking to fill the following positions: - Line & Prep Cook-Pantry-Dishwasher. We are looking to fill the following positions: - Line & Prep Cook-Pantry-Dishwasher. ESG Advisor (plant a tree or help a family once a month at just the tap of a button.
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The Senior Line Cook will mentor entry level cooks & apprentices along with daily preparation and production of their food outlet. The Senior Line Cook must have knowledge of all cooking and preparation equipment.
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With dozens of menu items-and endless possible combinations-Panera's kitchen is no fast-food assembly line. Our Salad & Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and more-using nothing but real ingredients in every single order.
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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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Our team is proud to be known for not serving any endangered species on the menu and for buying only from fisheries that are sustainably managed through BAP (Best Aquaculture Practices) standards. With seafood served from over 30 countries, Red Lobster has a long standing commitment to sustainable fishing and farming.
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Job Description The Line Cook position will prepare and cook all menu items according to Omni specifications and standards and work in conjunction with all line cooks to ensure the safe and clean function of the kitchen.
TemporaryExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Minimum 2 years line/prep cook experience in an upscale restaurant setting. The Line Cook prepares and provides food service to residents in a cost-effective, efficient manner to safely meet residents' needs in compliance with federal, state and local requirements.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Restock, clean and maintain cook station items throughout the shift. Set up cook stations. Benefits designed for your holistic wellness: Medical, dental, vision, and wellness programs (eligibility based on hours worked.
$7.25 - $25 an hourPart-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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The line cook is responsible for following the Kitchen Manager, and Kitchen Supervisor’s example for maintaining any and all areas of the kitchen, storage, and restaurant. Job title: Line Cook.
$15 - $18 an hourPart-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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If this Back of House Team Member - Line Cook position sounds good to you, apply to join our restaurant today! A DAY IN THE LIFE OF A BACK OF HOUSE TEAM MEMBER - LINE COOK In this full- or part-time food service position, you help our restaurant run smoothly while having fun working alongside our kitchen team.
$12 - $18 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at all times.
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Assist in the preparation of all pantry and hot line items for daily service. A Variety of Team Member Discounts (Ford Affiliate Program, Verizon, AT&T, TicketsAtWork, Skechers, Sherwin Williams, Meal Discounts, Free Parking and more.
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
Full-timeExpandUpdated 5 days ago - UpvoteDownvoteShare Job
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Ability to perform these duties in each of the kitchen food stations: Prep/Line Cook, Expo, Salad/Deli, Catering and Dishwasher, as needed. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
$20 an hourFull-timeExpandApply NowActive JobUpdated 21 days ago
line cook jobs in Louisville, KY
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