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Co-ops will work in GE Appliances operations supporting dishwasher, laundry, refrigeration and cooking products as well as supporting the plastics center of excellence. Assignments are in a variety of disciplines such as shop operations, process engineering, advanced manufacturing engineering, global supply chain management, quality, sourcing, materials management, and manufacturing management.
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Basic cooking skills, IE: Sauting, Broiling, Frying, Roasting, Butchery, Garde Manger, Pantry, Breakfast Cookery, etc. The Senior Line Cook must have knowledge of all cooking and preparation equipment.
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We believe in a total team mentality, expect to spend time performing FOH/ HOH functions and other duties assigned by exempt management including food preparation, cooking, cleaning, serving, and greeting our crazy loyal guests.
$16.15 - $19.48 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station. Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products.
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The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any Hooters menu item and is accountable for safe food handling, food quality standards, and picture perfect presentation.
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Please our guests by correctly preparing menu items to our high standards of professional cooking. Work in an environment where smoke, fumes, steam, and other airborne particles are present. 30-40 hours a week with the possibility of OT.
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Cozymeal is the leading global marketplace featuring the best culinary experiences and products, including top-rated cooking classes, private chef experiences, culinary tours, chef-curated cookware, free recipes with step-by-step videos, city guides and much more.
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Join the GE Appliances Power Electronics team as a Principal Power Electronics Engineer and help deliver the next generation of induction controls for use in our cooking products. Electromagnetic coil design experience for wireless power transfer and/or induction cooking applications.
Full-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Experience with food preparation including cooking and plating meals. Experience with dining services in a Chef, Cook, Sous Chef, or Dietary Aide role. Where required by state law and/or city ordinance; this employer will provide the Social Security Administration (SSA) and, if necessary, the Department of Homeland Security (DHS), with information from each new employees Form I-9 to confirm work authorization.
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Pulling chicken, preparing raw chicken for cooking Maintaining strict adherence to Chick-fil-A and Health Department Food Safety Standards. Preparing, cooking and assembling hot products in pristine work environment.
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Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to. Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to.
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The Kitchen Steward is responsible for the non-cooking activities such as dishwashing, equipment cleaning, and overall kitchen cleanliness. A Variety of Team Member Discounts ( Ford Affiliate Program, Verizon, AT&T, TicketsAtWork, Skechers, Sherwin Williams, Meal Discounts, Free Parking, and more.
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Cozymeal participates in E-Verify, an Internet-based system that compares information from an employee's Form I-9, Employment Eligibility Verification, to data from U.S. Department of Homeland Security (DHS) and Social Security Administration (SSA) records to confirm employment eligibility.
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The Senior Structural Engineer will play an essential role in R&D activities to deliver exceptional and market-leading products, with a strong focus on developing innovative features and applying new technologies to indoor and/or outdoor countertop cooking appliances.
Full-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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Responsible for preparing and cooking all food items by recipe and to specification. POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu.
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cooking job in Louisville, KY
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