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Requirements are proper hearing protection, safety glasses (prescription if required), steel-toed shoes, hairnet, beard net (if employee has chin hair greater than 1/8 inch). + Responsible for maintaining the Food Safety Program (GMP.
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Report to Meta Area Construction Manager, accountable for project and campus success in: Safety, Quality, Schedule Milestones, Forecast Accuracy, GMP Accuracy. The Construction Manager will have the campus level responsibility for project success, GC relationship, team development and relationship management with key cross functional partners at the site in a culture of collaboration, safety and quality unparalleled in the data center construction industry.
$171,000 - $231,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Manage compliance with all regulatory and company defined food safety and sanitation standards; examples of these systems include: internal/third party audits, vendor audits / certification, inbound and outbound inspection, ingredient, intermediate and finished product inspection, microbiological testing, product traceability, HACCP, organic foods, EU, kosher requirements, sanitation, pest control, lead GMP compliance team and training, and the Environmental Monitoring Program.
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Responsibilities for Food Safety: Use of appropriate logs and procedures for Shipping and Receiving, Raw Material Testing, Ingredient Blending, Ingredient Storage, Allergen Segregation and Handling, Glass and Brittle Plastics, GMP, Production-Area Sanitation and Cleaning.
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The employee will be required to wear PPE such as safety shoes, ear plugs, safety glasses, hair net/beard net, and mask. Direct day to day activities of team in respect to line assignment, completion of scheduled production, quality, efficiency, and completion of required paperwork while ensuring compliance with plant safety, food safety and GMP. This role will be preparation for a Supervisor role in the future.
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Establish high performance standards in housekeeping, in accordance with Good Manufacturing Practices (GMP), American Institute of Baking (AIB), International Food Standard (IFS) and Hazard Analysis and Critical Control Points (HACCP) requirements.
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Wear a hairnet, beard net, safety vest, and hygienic clothing to maintain high standards for food production. Annual GMP, Safety, and Quality policy training. Safely operate stand-up forklift/reach truck to stow and pull palletized inventory.
$17 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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With more than 2,500 restaurants, including several James Beard Award nominees, Louisville's dining scene showcases international fare and upscale cuisine. Here, you can sip some of the world's finest spirits along the Urban Bourbon Trail and visit landmarks honoring some of history's most significant influences.
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Responsible to comply with the SQF and GMP practices and programs to ensure safe food packaging product and to report food safety problems to those with authority to take action. Responsible to comply with the SQF and GMP practices and programs to ensure safe food packaging product and to report food safety problems to those with authority to take action.
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Quality oversight of Clinical and Commercial PT distribution and in-country GMP/GDP operations taking place at Transport providers Warehousing distribution centers Partners including External Sponsors of Clinical Trials In- / Out-Licensing Partners Divestment Partners and Co-Promotion Partners Local CMOs and Laboratories contracted for in-country testing- activities.
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Must follow GMP Policy - wear company issued shirt, hat, safety glasses, earplugs and hairnet in production areas. The QA Technician reports to QA Manager. Must be able to work 12 hour shift (days or nights) on a rotating schedule.
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Knowledge of GMP, EPA and OSHA requirements. The candidate will be responsible to schedule and control all Plant Preventive/ Predictive Maintenance programs and functions. JDP is seeking a Maintenance Engineer in the Louisville, KY area.
$135,000 - $145,000 a yearFull-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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It also ensures food safety, HACCP, and GMP program compliance. Food safety is crucial, you will observe the safety quality food program while providing equipment maintenance. It also ensures food safety, HACCP, and GMP program compliance.
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Responds to emergency customer requests via dispatch by the Technical Service Center and finish the work you're doing in accordance with current ISO (International Organization for Standardization) and GMP (Good Manufacturing Practices) standards.
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The Shift Supervisor is responsible for leading hourly team members to attain plant production and quality goals while ensuring the safest working environment possible. Local candidates only, no relocation assistance available.
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beard gmp jobs in Louisville, KY
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