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ResponsibilitiesAs a Restaurant Operations Manager with Jamba Juice, you will manage Profit and Loss, store-level sales, and financials such as staffing and inventory costs to maintain operational excellence and demonstrate exceptional leadership behavior.
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Maintain operational standards and requirements in the restaurant; identify and communicate maintenance problems to the Facilities Department; maintain all facilities to Wingstop’s company standards; ensure communication is passed across organization from the General Manager and District Manager to every team member in the restaurant.
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Additional requirements of the Deli General Manager include: 2-3 years of management experience in restaurant, deli, or foodservice Previous management proficiency in high volume retail with P&L accountability Ability to create and maintain a customer focused culture Additional Information Fuel Discount Nation-wide Medical Plan/Dental/Vision 401(k) Flexible Spending Accounts Adoption Assistance Tuition Reimbursement Flexible Schedule Weekly Pay.
$31.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Additional responsibilities for the Restaurant General Manager include:Ensuring customer satisfactionCompiling work schedulesPerforming P&L analysisControlling inventoryCome work and thrive in our fast-paced, customer-service driven Wendy's restaurant within a Pilot Flying J Travel Center.
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Join our prestigious hotel/resort as the General Manager and be at the helm of our success. Apply now and let your passion for hospitality, strategic thinking, and leadership shine as the General Manager.
$240,000 a yearFull-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Restaurant General Manager - Future San Diego Location Location: San Diego, California Our Vision and Mission: We aim to revolutionize how the world dines. Note: The General Manager role necessitates company-related driving.
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We are searching for a diligent Restaurant General Manager to assist and support our entire staff at BoujieMana. Title: Restaurant General Manager. 8+ years Restaurant experience in leadership capacity (e.g. management, Assistant Manager, etc.
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The Assistant General Manager is responsible for daily operations at the new premium lounge, opening inside the San Diego International Airport. The Assistant General Manager needs to have a strong eye for detail, provide overall excellent service standards and lead the team.
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Two years of experience as a General Manager in a full service casual or fine dining restaurant of similar concept. As the General Manager, you will be the leader of the restaurant and a role model of our guest first mentality.
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Mendocino Farms is looking for talented RESTAURANT GENERAL MANAGERS who can lead a team of happy, friendly foodies. 2+ years of high-volume restaurant or related hospitality management experience.
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A well-established and highly regarded poke fine-casual restaurant is seeking an experienced and driven General Manager to lead its dynamic team and uphold the brand's reputation for delivering exceptional quality, service, and innovative dining experiences.
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Successful GMs have 1-3 years prior General Manager or Assistant General Manager experience in a restaurant setting. We are looking for a General Manager to join our team.
$58,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Minimum of five years’ experience in a fast-paced restaurant/bar management role. Establish restaurant business plan by surveying restaurant demand; conferring with people in the community; identifying and evaluating competitors; preparing financial, marketing, and sales projections, analyses, and estimates.
$175,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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As a SONIC Drive-In General Manager, you are responsible for overseeing and managing the daily operations of the Drive-In to provide quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience at the Sonic Drive-In. As the highest management position within the Drive-In, you are accountable for the Drive-In and its operations.
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Luna Grill is looking for a passionate and energetic Bench General Manager to oversee operations and deliver exceptional customer service to our guests! Must have a minimum of three (3) years restaurant experience (knowledge of both the BOH and FOH is strongly preferred.
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restaurant manager jobs Title: general in San Diego, Bentonville, Kansas
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