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Be a Talent Ambassador: Being a brand advocate by valuing the member's experience in Bakery and modeling high quality service and products; interacting with associates to understand the roadblocks and assisting in training; developing, influencing and inspiring them for working in a style that is respectful, supportive and team oriented.
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This position is applicable to the following departments: Meat, Seafood, Bakery, Deli, Grocery. This position is applicable to the following departments: Meat, Seafood, Bakery, Deli, Grocery. Strong listening and communications skills, face-to-face and virtually.
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Continuous Improvement Actively support the ConAgra Performance System-CPS. Experience in a High-Performance Work Systems; 5’s, working in teams, problem solving, and continuous skills development-CSD.
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Ensure high quality products are available in produce, deli, bakery, dairy, meat, and other departments. You won't just bake bread in our bakery. Paid time off benefits include parental leave, family care leave, bereavement, jury duty, and voting.
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You will play a vital role in keeping our store running smoothly and having a positive impact on the community we serve. This position is an overnight stocking position in the Produce department. Display a friendly and outgoing attitude through good eye contact and body language.
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Each Team Manager oversees a different part of the bakery-cafe, from food cost management to drive-thru, delivery, or catering operations. As a Team Manager at Panera, you are key to the success of your bakery-cafe.
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Our busy hotel is looking for a detail-oriented person to set up and take down our breakfast buffet, ensuring that fruits, bread, cereals, and bakery items are always available. Ensure setup is complete each morning for the breakfast buffet and fresh foods are always available during the service hours.
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Follows the Bakery and Dessert Café Production Guide. Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate. Prepares breakfast bakery items on weekends to meet production needs.
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Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Grocery Clerk (Bakery/Deli) will be able to inform customers of bakery and/or deli specials.
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Assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries. Bake prepared and from-scratch products for the bakery cases and displays, review bakery label standards — rotating product and ensuring code dating procedures are followed and only the freshest products are available for sale.
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Were looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. Were looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
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You will report to the Engineering Manager at our Indianapolis Bakery plant. As a Refrigeration Technician, you are responsible for the operation and maintenance of the boilers, air and ammonia compressors, condensers, steam control systems, and fire suppression.
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Are you passionate about the retail grocery market and organic products?
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Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Garnishes, weighs, wraps, labels and merchandises bakery products. We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.
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Alpha Baking’s retail brands include S. Rosen’s, MaryAnn, Natural Ovens Bakery, Kreamo, and Golden Hearth, with additional product sold under private label agreements and the Alpha Baking foodservice brand.
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bakery job in Indianapolis, IN
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