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The Project Manager I (PM-I) position is responsible for the management, or the assistance of managing, all phases of project planning and execution to ensure all project success factors are met, including but not limited to scope, schedule, cost, quality, environmental, safety, communications, security, and integration.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Compliance, General Maintenance, Microsoft Office, Refrigeration Equipment - Supermarkets, Supervising Associates, Warehouse Management Systems. Manages maintenance department daily operations by monitoring and ensuring department performance related to maintaining warehouse equipment (e.g., material handling equipment, pneumatic systems, electrical systems, air compressors, ammonia refrigeration equipment, general building repairs); and monitoring and ensuring compliance with state and federal regulations (i.e. OSHA, Hazardous Waste, NFPA, Storm Water, DOT, etc.
$100,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Create / Staff / Lead Project Team. Provide leadership, oversight management, delegation, and coordination to the various internal and external organizations that are providing services to the project (development, engineering, project controls, estimating, construction management, supply chain, legal, EHS, QA/QC, operations, communications, regulatory, security, fuels, transmission, etc.
ExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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SOMETHING TO HANG YOUR HAT ON As a Restaurant Manager (General Manager or Assistant Manager), you will be the leader of your restaurant's Meatcraft. RESTAURANT MANAGEMENT OPPORTUNITIES We're glad you're here.
Full-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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As a SONIC Drive-In General Manager, you are responsible for overseeing and managing the daily operations of the Drive-In to provide quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience at the Sonic Drive-In. As the highest management position within the Drive-In, you are accountable for the Drive-In and its operations.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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As a SONIC Drive-In Co-Manager, you are responsible for overseeing and managing the daily operations of the Drive-In in conjunction with the General Manager to provide quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience at the Sonic Drive-In. As the highest management position within the Drive-In, you are accountable for the Drive-In and its operations.
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Summary Description: The General Manager is a business partner accountable for leading a single Restaurant Management and Associate team to deliver Steak ‘n Shake operational and financial standards on all shifts.
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The Warehouse Manager works closely with the General Manager to ensure safe daily operations, staff management, and customer service delivery, fostering a culture of engagement, empowerment, and problem-solving amongst team members within distribution centers.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
Full-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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The General Manager Candidate assists throughout the designated market or stand in the effective implementation and execution of all stand processes including employee supervision, staffing, food production, inventory management, stocking and receiving, paperwork, and stand needs.
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Collaborates with General Manager in developing and implementing operational strategies to optimize efficiency and productivity. Lean six sigma and project management skills. Oversees inventory management process execution, including receiving, stocking, and order fulfillment, while encouraging team members to actively identify and address inefficiencies and opportunities for improvement.
Full-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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1-2 years experience as a restaurant General Manager at a high-volume level. 3-5 years of coaching, training and development experience in a high-volume food service management role.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Apprentice General Manager ()DescriptionCULTIVATING A BETTER WORLD Food served fast doesn’t have to be a typical fast food experience. Paid time offHoliday closures WHAT YOU’LL BRING TO THE TABLE A friendly, enthusiastic attitudeBusiness knowledge (P&L management, food safety, sales-forecasting, staffing.
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As part of your bakery-cafe’s management team, you report directly to the General Manager or Operating Partner. Each Team Manager oversees a different part of the bakery-cafe, from food cost management to drive-thru, delivery, or catering operations.
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Big Woods General Manager is a senior leadership role responsible for overseeing the daily operations, financial performance, and overall success of the restaurant. Proven experience as a General Manager or in a similar senior leadership role.
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