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The Sr. Director of Dining Services is responsible for overseeing the day to day Foodservice operations. Fosters strong inter-departmental relations and integrate the dining service department with the facility plan of operations.
Full-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.
$25 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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In this role you will oversee and control day to day operations of all dining services operations at the community. Drive high satisfaction by offering our residents choice, dignity and independence in dining according to our hospitality and customer service policy.
Full-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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A Sous Chef will work alongside management to ensure that kitchen and support staff are upholding Perry’s standards while providing our guests with great food and a superior dining experience. At least 3 years’ restaurant chef experience required, fine dining setting preferred.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The office is within walking distance to shopping, dining and special events with free parking and transportation from the CTA Blue Line. While we will continue to offer a flexible work schedule, we are only considering candidates who are enthusiastic about being in the office to collaborate with their colleagues 2-3 days per week.
$125,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Generous employee discounts on dining, retail, amusements and hotels. Community volunteer opportunities with Landry’s League. Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful.
ExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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The Front House staff are responsible for providing excellent customer service, handling reservations, seating guests, taking orders, and ensuring a positive dining experience for customers. The Front House staff are responsible for providing excellent customer service, handling reservations, seating guests, taking orders, and ensuring a positive dining experience for customers.
Full-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Lead the front of the house of the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
Full-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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Proximity to downtown Arlington Heights, known for entertainment, dining, and shopping. Continuing education support and professional development programs. A fantastic opportunity awaits at a private, 2-doctor hospital offering a salary of $130,000 - $180,000 for either full or part-time work.
$180,000 a yearPart-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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As a Server at Texas Roadhouse, get ready to smile, serve up some fresh-baked bread, and create a legendary dining experience our guests will never forget. Are you ready to be a Roadie? At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
ExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Our Client is a leader in the industry, offering a unique casual dining, sports bar, and entertainment complex all under one roof. Our Client is a leader in the industry, offering a unique casual dining, sports bar, and entertainment complex all under one roof.
$85,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards. Summary: Takes food and beverage orders and efficiently delivers items to dining room guests.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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No matter if it's answering the drive-thru, preparing meals accurately for guests, making sure our guests have everything they need in the dining room, or having kills on the grill and up for a challenge, our back and front-of-house crew members are experts at moving quickly in a fast-paced environment, working together as one connected team to prepare seared-to-order ButterBurgers and other guest favorites.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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You'll partner with our servers and kitchen staff to deliver a perfectly timed, beautifully presented, high quality dining experience that our guest will return for, time and time again. Support the Server as needed to optimize the Guest's dining experience.
$15 an hourFull-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Our restaurants typically include an open-kitchen layout with visibility from the dining room. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible.
Full-timeExpandApply NowActive JobUpdated 1 month ago
dining job in Palatine, IL
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