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Tax prep benefit - allows eligible associates to receive the same tax preparation as our clients, all with no direct cost to you! At H&R Block, we believe in the power of people helping people.
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The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director.
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Displays integrity and professionalism by adhering to Century Park's Code of Ethics and completes all required compliance training. At Century Park Associates, we are dedicated to creating an enriching lifestyle for our residents and a rewarding work environment for our valued associates.
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The Spice\/Prep I position prepares raw ingredients and spice needed for scheduled production. Protective clothing or personal devices required: Rain suits, smocks, protective gloves, goggles, safety glasses, face shield, hearing protection, bump caps and\/or hard hats and any other personal protective equipment (PPE) as deemed necessary to perform the job safely.
Full-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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POSITION SUMMARY: Produces plated food on the hot line as well as prepping for day to day business under chefs' instruction.
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Must be with two or more individuals or with mechanical aides (hoist, dolly cart, forklift) Weigh ingredients and spice according to recipes - 75% Potential Hazards : Hazards associated with working in a food manufacturing facility.
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Work with painters to determine best orientation for racking or hanging of parts to ensure efficient painting.
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Through preparation and production, your talents bring to life the vision of our founders - incredible wings and a large selection of other great eats that make Guests hunger for another visit.
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Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
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