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You are not alone, approximately 85% of the new franchise owners were professionals transitioning out of the corporate grind, and 25-30% keep their job and run their business on the side.
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Vacation and Flex Time – receive 5 flex days per year and a surplus of vacation time based on tenure. They set clear expectations, keep the lines of communication open and recognize and reward our Team Members.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Our firm works closely with individuals who are open to exploring business ownership, giving them a chance to build equity in a business of their own. With over 25 years of experience, we've helped people explore business ownership through the franchise model.
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Assist in inventorying and storing incoming foods, supplies and equipment and recommend to the Dining Service Director the equipment and supply needs of the department. Promptly reports all hazardous conditions, equipment, accidents and incidents to the Food Service Director and/or Executive Director.
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To perform non-professional direct patient care duties under the supervision of nursing personnel and to assist in maintaining a positive physical, social, emotional and spiritual environment for the residents.
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We provide reasonable accommodations to enable people with disabilities to perform the essential functions of their jobs. If a Wendy's restaurant was a person, it'd be you: fun, fast, friendly and never out of bacon.
$15.5 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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This position requires a minimum of 3-5 years of paint and body experience and requires someone with a moderate understanding of vehicle repair while having an interest in continuing their career as an auto body technician.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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As a Walmart associate, you will play an integral role in shaping the future of retail, tech, merchandising, finance and hundreds of other industries-all while affecting the lives of millions of customers all over the world.
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Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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The Estimator is responsible for the oversight of the estimating process for all commercial construction projects, and will establish standardized procedures, methods, and processes for preconstruction.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Helps in the unloading of merchandise from delivery trucks, organizes merchandise, and transports merchandise from stockroom to sales floor. from floor level to above shoulder height; must be able to meet demands of frequent walking, standing, stooping, kneeling, climbing, pushing, pulling and repetitive lifting, with or without reasonable accomodation.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job. McDonald's USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.
$16 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients. A cup of coffee and smile can go a long way, and we believe our baristas have the power to be the best moment in each customer's day.
$15.25 - $17.31 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Handles all food products according to company procedures; follows all company food safety, food handling and sanitation requirements, to ensure the health and safety of Guests and employees. Keeps immediate supervisor informed of anything which might affect the Guests, other employees and overall restaurant operations.
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Oversee management of CMMS inventory, asset management system and preventive maintenance schedule. Serving the needs of all families with young children, Carter’s Inc. is the largest North American apparel retailer exclusively for babies and young children, encompassing Carter’s, OshKosh B’gosh, Skip*Hop and Little Planet brands.
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