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Follows sanitation and safety procedures including knife handling and kitchen equipment. Maintain cleanliness and organization throughout the shop and ensure proper set up and breakdown of all areas, including dining room, restrooms, cold station, grill and prep areas.
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The PURE Assistant Kitchen Manager must have excellent knife skills, and advanced ability with Escoffier techniques and butchering meat and fish. At least 2 years experience as a chef, sous chef or kitchen manager, or equivalent, with an emphasis on Escoffier techniques.
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Must maintain a high degree of personal hygiene, appearance and cleanliness; Intermediate knife skills; Supports food safety and quality control training. A leader in innovative teaching and learning, Kennesaw State University offers undergraduate, graduate and doctoral degrees to its more than 41,000 students.
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Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America.
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This local restaurant group is growing and in need of a Kitchen Manager for their location in Kennesaw GA. How are you knife skills and ability to lead a team in a scratch kitchen. This local restaurant group is growing and in need of a Kitchen Manager for their location in Kennesaw GA. How are you knife skills and ability to lead a team in a scratch kitchen.
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