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Understand and use company tools such as; financial reports, average cost inventory system (ACIS), scheduling, productivity, ordering (CAO), and business information systems. Ability to use computers and other communication systems required to perform job functions.
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Knowledge in Siemens and Allen Bradley control systems. Knowledge in Siemens and Allen Bradley control systems. Manage specific assigned capital projects from concept, through design, install, and startup maintaining project timelines and budgeted costs.
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Under general supervision, develops instructional materials such as lesson plans, syllabi, learning outcomes, exams and other program planning and evaluation materials for the Industrial Systems Technology Program courses.
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PointClickCare, MatrixCare, and American HealthTech are the most commonly used facility EHR systems. Physician must be able to utilize electronic/online medical tools such as EHR systems and state/county medical systems utilized for Death Certificates and administrative functions.
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Review performance metrics daily and develop action plans to enhance the execution of systems and processes to improve profitability, sales, and guest experience. Zaxby's General Manager Development Plan and Operations Excellence Capstone Class.
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Supervises work direction of Network/Systems Administrator, PC Support/Network Specialist, contract staff and/or summer help. The Senior Systems/Network Administrator reports to the Director of Information Systems.
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Waffle House - 1099 N First St - [Restaurant Shift Manager / Weekly Pay / PTO + Medical-Dental-Vision-Life] As a Shift Supevisor at Waffle House, your responsibilities will include: Daily shift production and service operations; Safety, Security, and Emergency procedures; Food Safety systems; Knowledge and implementation of Full House, House Rules, and Back of House Rules; Customer engagement; Delivering effective coaching to hourly staff; Driving the Sanitation Calendar.
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Dietary Manager (CDM or CFPP) Requirements:Two plus years Dietary/Food ServiceManagement experiencePrevious experience in healthcare settingMust have or obtain ServSafe Certificate with 90 daysBe able to develop and implement systems to ensure high quality dietary services*Equal Opportunity Employer - All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.
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