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In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.
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Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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As a Pastry Cook, you maintain high quality standards for each dish that is sent out. As we gear up for the highly anticipated Spring 2024 opening of Athens, Georgia's first luxury, boutique hotel, Rivet House, we are seeking dedicated and experienced team members to add to our growing team and ensure the success of this unique property.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Graduate Hotels® is seeking a Cook to join Graduate Athens and its brilliant team of hospitality enthusiasts. Previous cook experience preferred. Our 122 rooms and 14,000 SF of meeting and event space are nestled into the musically famed Foundry building at the foothills of the Blue Ridge Mountains and a short walk to UGA's campus.
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Whether you're flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you'll make sure our guests leave full and happy every time.
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Able to competently operate the grill, fryers, oven and other kitchen equipment. Beef O Brady's - Cook. Competitive hourly pay - now hiring Full-Time and Part-Time positions! Our back of the house team members are responsible for prepping, cooking and plating up Beef's delicious menu items according to recipe specs.
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By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics. Here are just some of the benefits available to CAVA team members:Competitive payHealth, Dental, Vision, Telemedicine, Pet Insurance plus more.
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Your previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! The Prep Cook coordinates, organizes, and prepares scratch made food items according to the recipes, standards and procedures.
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The Cook is responsible for the preparation and service of meals for residents in long- term care or assisted living facilities under the direct supervision of the Director of Fine Dining, Fine Dining Manager, or appointed designee in compliance with recipes and diets as assigned.
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A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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Must be able to work from weekly menus and production sheets using approved recipes to prepare food items, observe routine work schedules and follow the System and departmental procedures.
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We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.
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You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.
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II. Position Requirements : Responsible for high quality and properly prepared foods using approved recipes.
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Title: grill cook Company: Cava in Athens, GA
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