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Growth opportunitiesCompetitive salaryHealth insurancePaid vacation Bonus potential Executive Sous Chef Qualifications: 3+ years experience as a Sous Chef or Executive Sous Chef with a full-service, upscale conceptExperience with kosher, modern Israeli cuisine is necessary.
$90,000 - $95,000ExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Description:The Executive Chef will lead and develop our culinary team for the Project's Oyster Bar & Tap House concept, and oversee the daily culinary operations for a groundbreaking, brand new restaurant on the Jupiter waterfront, along with a local seafood procurement program as part of the on-site commercial fishing docks.
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Reporting directly to the Executive Chef, this position oversees food production across various areas including the dining room, pool and cabana deck, bar, restaurant private events, and private dining.
Full-timeExpandUpdated 21 days ago - UpvoteDownvoteShare Job
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As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team.
Full-timeExpandUpdated 21 days ago - UpvoteDownvoteShare Job
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The Chef de Cuisine holds a key leadership position within the Resort's culinary operation, reporting directly to the Executive Chef. The Chef de Cuisine is responsible for leading the operation of Florie's, Four Seasons Resort Palm Beach's crowning jewel and signature restaurant.
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Executive Chef which are produced within ClubCorp's quality standards guidelines. The Part-Time Banquet Sous Chef is involved with all aspects of the Banquet Culinary operations focusing on private.
Part-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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The Pastry Chef Brigade works under the direction of the Executive Chef and is responsible for executing pastry preparation duties, which include receiving and storing food, following standardized recipes, plating, executing banquet events, and safely handling all food items.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Executive Sous Chef Chef Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards.
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Michelin Star quality chef familiar with healthy cuisine wanted for important Palm Beach County couple. Cooking should be focused on a Mediterranean style diet - mainly plant based and seafood-based.
Full-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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We are seeking an experienced Chef with knowledge of multiple cuisine, banquets, with attention for detail and an eye for creativity. La Posada is Luxury resort-style community designed for our residents comfort and pleasure.
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The Falls Club of the Palm Beaches in Lake Worth, FL is excited to announce the exceptional career opportunity of Executive Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.
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Executive Chef - The Ben (West Palm's premier water-front hotel) Concord Hospitality West Palm Beach FL. The Executive Chef has total responsibility for the main kitchen, banquets, and culinary staff that comprise these areas.
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Collaborating closely with the Executive Chef, you will orchestrate and elevate our kitchen operations while upholding the standards that make Salute Market a dining destination of distinction.
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Communicate any counter, product or operational related concerns and recommend opportunities for remedy to General Manager and Executive Chef. Today, New York diners can choose between five locations in Manhattan—in thriving neighborhoods like the West Village, Soho, and the Upper East Side—as well as an outpost in the seaside community of Southampton.
$22 an hourFull-time/part-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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You will work collectively with the Culinary and Dining Services team under the direction of our hardworking Executive Chef. Resort Lifestyle Communities is accepting applications for a part-time Utility Buffet Server to ensure a first-class dining experience for residents and their guests.
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executive chef jobs in West Palm Beach, FL
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