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Delaware North Travel and Hospitality is hiring full-time Entry Level Cooks to join our team at Tampa Airport in Tampa, Florida As an Entry Level Cook, you will be responsible for preparing dishes according to recipes and chef specifications.
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The Line Cook will plan, prep, set-up, and provide quality service in all areas of food production for menu items in the restaurant and special events in accordance with standards and plating guide specifications.
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The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. The Cook will maintain a passive leadership role in maintaining adequate production level form the Kitchen staff.
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A Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
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Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.
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Prepare and cook food items for line and cook-to-order breakfast consumption using standardized food techniques; The primary purpose of the Cook is to provide guests with an excellent dining experience while preparing all orders in an efficient, timely and high-quality manner that is consistent with menu recipes.
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Hardee's Phase Three Brands, LLC. Is currently hiring for cashier and cook positions at your local neighborhood Hardee's! Ability to cook and assemble products accurately with a sense of urgency.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
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For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
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Specials menu abbreviations, Safe food temperatures, Cook times, Plate presentation, Proper portions/weights, Station procedures, Equipment operations, Menu items, knife handling skills, local and State health codes, Kitchen sanitation.
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BECAUSE WE OFFER OUR DIETARY COOK: A Competitive Benefits Package Consisting of Health Insurance Dental Insurance Vision Insurance Daily Pay- Work Today Get Paid Today! We are now hiring a full time Dietary Cook inlcuding evenings and every other weekend.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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BK is currently seeking Cook applicants to be responsible for: Following recipes and product directions; Preparing, seasoning, cooking, tasting, carving and serving food items; Operating a variety of kitchen equipment; Cleaning and sanitizing work stations and equipment; Communicating ticket times and other potential problems.
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Title: cook Company: Qdoba in Temple Terrace, FL
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