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Line Cook - Bowden's. Line cooks are responsible for the preparation of food for the restaurant. Must be able to work the hours dictated by the business and schedule set in place by the Manager; Weekend, evening, and holiday work may be necessary.
$18 an hourFull-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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We are currently seeking a full time Experienced Line Cook. Strong attention to detail and ability to adhere to all company specs and quality standards. The development of customer loyalty and employee loyalty are our highest priority.
Part-timeExpandApply NowActive JobUpdated 26 days ago - UpvoteDownvoteShare Job
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Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience. We offer great restaurant culinary careers for line cooks who have back of house experience in a high volume restaurant environment.
$14 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Our culture of compassionate and caring extends to everyone, our associates, our residents and their families.
$17.29 an hourFull-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Support the Director, Food Service with planning, directing, controlling, communicating, and coaching in the Food Service Department.
Part-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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As a cook, you will be responsible for preparing nutritious meals and snacks for the children in our care. We are committed to diversity, equity, and inclusion in our workplace, providing equal employment opportunities to all employees and applicants, regardless of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity, or expression.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Culinary Team Members are at the heart of what we do – crafting all-natural ingredients prepared by hand every day.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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The part-time Cook works collectively with the Culinary and Dining Services team under the direction of the Executive Chef. You have the knowledge and ability to prep, prepare and present food on a buffet as well as cook eggs and omelets as ordered.
$16 - $17 an hourPart-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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We are seeking a Cafe Cook who will be tasked with overseeing and upholding the culinary operations of our designated location on a daily basis. We are seeking a Cafe Cook who will be tasked with overseeing and upholding the culinary operations of our designated location on a daily basis.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Please note that this position is based on our campus in Madison, WI, and requires relocation to the area.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Ensure prep items are always available on the cook line and restock as needed. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas. Set up cook stations.
$21 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Combining quality and bold FLAVOR starts with our Line Cooks. Competitive pay, every week. Discounts both inside and outside of Darden Restaurant walls – cellphones, hotels and more! Combining quality and bold FLAVOR starts with our Line Cooks.
$53,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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One (1) year job related experience including food preparation, full-line menu items and therapeutic diets. Prepares food that meets or exceeds taste, hospitality and service standards of the community.
Part-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Exceptions: Current BOP Employees in the Cook Supervisor, WS-7404, position will be considered to have met the selective factor for the position. Prepare, cook, season, and portion food for all meals by following standardized recipes.
Full-timeExpandApply NowActive JobUpdated 14 days ago
Title: line cook Company: Coppervine in Tallahassee, FL
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