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The Banquet Sous Chef functions as a liaison between the frontline kitchen staff, the Executive Chef and the front of house management team. In coordination with the Executive Chef is responsible for the execution of all Banquet / Events for Tower Club Fort Lauderdale as well as the managing of back of house staff during certain a la carte services.
TemporaryExpandApply NowActive JobUpdated 6+ months ago - UpvoteDownvoteShare Job
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Working experience with the following technology vendors and products: Splunk, Tripwire, Rapid7 Nexpose Vulnerability Scanner, Metasploit, Qualys Vulnerability Scanner (Cloud), Delinea Secret Server, Carbon Black Application Protection, Veracode SAST & DAST Technologies.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Job Title: Server. This position works in an arena where the noise level is generally high, crowd traffic is heavy, temperatures are variable - often cold; lights are bright or dark with occasional exposure to flashing lights and pyrotechnics.
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In addition, you must complete the Regal Responsible Beverage Server training on Regal Online University. Floor Staff may be scheduled to work in the Concession Stand, Greeter, Unlimited, or as an Usher.
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a Service Assistant at Red Lobster , your hard work helps the restaurant run smoothly, for
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Banquet Line Cooks. Performs other duties as assigned by the Executive Sous Chef. Must be able to work weekends - Friday, Saturday, Sunday - and Holidays. Adds seasoning to foods during mixing or cooking to ensure proper flavor according Farmer's Table standards.
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Responsible for cleaning of all china, glass, silver and serving equipment; facilitating all plate-up and delivery of all food the prospective functions; set-up and breakdown of all Banquet buffets; cleaning of all Food & Beverage food prep and servicing areas, to include main kitchen, concessions kitchen and back hallways.
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Description:Hatch: More Than Just BrunchWe are here to change the perception of the typical brunch.
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
Full-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Server Assistant - Assist servers throughout the evening, while cleaning and resetting tables. The Melting Pot of Boca Raton is a great additional income job for those with day jobs or in school.
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Take instruction and feedback from management, be a team player Other responsibilities may include server, cashier, food service/prep, kitchen cook. We are hiring immediately in our fast food restaurants and look forward to meeting with you.
$12 - $14 an hourExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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May also work in a banquet/showroom environment with varied noise levels and temperatures, wet areas, and exposure to low-level lights. Keep work area in a clean and orderly manner, including host area, stairway, and entrance to restaurant and elevator.
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This job is a great fit if you have experience as a: Cashier, Hostess, Customer Service, Front End Services, FOH, Customer Satisfaction, Food Runner, Server. This job is a great fit if you have experience as a: Cashier, Hostess, Customer Service, Front End Services, FOH, Customer Satisfaction, Food Runner, Server.
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May be required to obtain and maintain alcohol server permit, based on local or state requirements. Must obtain and maintain Manager Food Handler certification. 5+ years of prior food service, retail, or restaurant supervisory experience; retail management experience preferred.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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FUN FACT: Most of our bartenders started out as servers - we primarily hire from within!
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banquet server jobs in Pompano Beach, FL
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