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A Team Leader’s two main areas of focus are completing tasks so that the restaurant runs effectively, and coaching/developing team members. Team LeaderA Team Leader is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant’s heart.
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Restaurant experienceBenefits:Health Dental Vision Life Insurance; Short Term Disability Hospitalization Coverage Direct Deposit Weekly Pay Periods Training and Development Programs 401k Referral Program EEO EmployerApex Systems is an equal opportunity employer.
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Discounts both inside and outside of Darden Restaurant walls – cellphones, hotels and more! Competitive pay, every week. Discounts both inside and outside of Darden Restaurant walls – cellphones, hotels and more.
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We are Fun - Bringing enthusiasm to our restaurant, our shift and our guests. They are responsible for delivering friendly, accurate, sanitary and timely To Go Service so that our guests can enjoy our house in the comfort of their own home.
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1+ years restaurant management experience, preferably in Quick Service Restaurants (QSR) Basic math skills Ability to work flexible schedule and extended hours High energy to keep up with our fast-paced environment Commitment to our core values of integrity, service, excellence, and courage to be bold & grow WHAT’S IN IT FOR YOU.
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Uncle Julio's Restaurant Group , parent to Uncle Julio's, Hacienda Colorado, and Savage Burrito, is known for made-from-scratch Mexican cuisine, using fresh ingredients and authentic recipes to create its signature taste.
$17 - $17.5 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As the team at Zaxby’s expands, we're saving a seat for you!
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Head of Sales - Restaurant Technology Sales (SaaS and POS) in Orlando, you will use a consultative approach to: KEY RESPONSIBILITIES: Research, set up demos, and visit restaurants across your territory (local or national) to identify potential new clients.
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Job summary:Takes orders and serves food and beverages to guests in the restaurant and cocktail area. Job summary:Takes orders and serves food and beverages to guests in the restaurant and cocktail area.
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Guests may choose to pick up their food in the restaurant or curbside in their car, either way, you are excited to serve them! As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up food to-go has become even more important.
$50,000 a yearFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States.
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Follow food safety/sanitation procedures and conduct oneself professionally according to Company Standards while assisting workers engaged in preparing food for the hotels and restaurant guests.
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You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry. RequirementsWe're looking for people who love serving customers, have experience in the restaurant industry and who want to be part of a large restaurant franchise.
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Represent our complete broadline of food and related products to customers in the restaurant, hotel, country club, specialty market, and institutional industries. Represent our complete broadline of food and related products to customers in the restaurant, hotel, country club, specialty market, and institutional industries.
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Skills and Requirements Ability to manage, motivate, and develop a teamDemonstrated leadership abilities Experience with managing a profit and loss statement and make adjustments accordinglyManagement experience in casual dining or similar segment of at least 3 yearsMust have a valid driver's licenseAbility to operate restaurant equipment to include BOH and FOH systems.
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restaurant job in Orlando, FL
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