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Adhere to prep list assigned by Chef. •Rotate food and print the time and date label for food in coolers. Major areas of responsibility:•Cut or slice meat, poultry, and seafood to prepare for cooking.
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The Cook CD-Prep is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing; providing the highest quality of service to customers and associates at all times.
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It's your job to prepare and present our dishes according to our recipes and standards.
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No experience is necessary - if you have a great attitude and want to work in a fun environment, come join our team!
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A Prep Cook, Pastry Cook, or Cook accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Flexibility to work several different stations (Grill, Pantry, Fry, Prep, Flattop, Saut) Prepare and cook delicious meals following our recipes. Education benefits through Workforce Edge with Strayer University and Capella University.
Full-time/part-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Requires 0 - 1 years of closely related experience, work experience in high volume or fast casual dining restaurant environment preferred. Practices excellent food safety and sanitation practices and complies with HACCP standards.
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Our Salad & Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and more—using nothing but real ingredients in every single order. With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line.
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Complete assigned prep work to stock and set-up stations. Flexible part-time or full-time schedule. Fast hiring process. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas.
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NOW HIRING / IMMEDIATELY HIRING:LINE COOKS & PREP COOKS Get paid after each day worked with our partner Daily Pay! We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
$17 - $19 an hourPart-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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Completes routine sensory and cook prep evaluations during the shift. Performs daily pre-operational inspections of the production/bakery areas at the completion of the Sanitation cleaning process; accompanies the USDA inspector on Pre-op inspections.
$22.52 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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As a Prep Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Ensure prep items are always available on the cook line and restock as needed. Are you able to work with prep tools and have safe knife handling skills? Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas.
$12 - $21 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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A Kitchen Prep/ Salad Cook prepares ingredients for the pizza line while making salads for our guests. Grimaldi's Pizzeria is Hiring for Kitchen Prep/Salad Cooks! Keep the kitchen and prep area clean and organized.
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cook prep jobs in Fort Myers, FL
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