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We're hiring for: Server, Bartender, and Bar Back - Experience Required. Must be 18 years or older (Server) - 21 years or older (Bartender) Education benefits through Workforce Edge with Strayer University and Capella University.
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So, whether you're a Maitre D', Server, Foodrunner, Busser, Carry Out and Delivery Supervisor, Host/Hostess or a Bartender serving up drinks like the days of the Rat Pack, this team of fast-paced professionals welcome our Guests into our restaurants to break bread together and celebrate the richness of life.
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As our bartender, you'll be prepping and making all of our in house juices, preparing our unique signature cocktails, and brewing the occasional latte! True Food Kitchen doesn't have your average bar - think cocktail meets juice bar.
$600 - $1,000 a weekFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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Open interviews conducted daily - Walk-ins are Welcome
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REPORTING TO: Food and Beverage Director and Assistant General Manager
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As a Bartender at Red Lobster , you will help our guests celebrate by preparing Red Lobster signature beverages in a fun, friendly atmosphere. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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Experience as a bartender for at least two years preferred. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
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Build guest relations throughout every shift by talking with customers, making them feel welcome and comfortable, and inviting them back.
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Correctly presents the Take Out Guest check and coordinates payment for all food and beverages sold with Bartender. Receives Take Out orders from Food Runner or kitchen staff, checks for accuracy, and addresses any inaccuracies.
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Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners.
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Reports To: Lounge Manager, Assistant GM, Dir of F&B, Restaurant Manager
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3 years of experience as a Bartender. Able to remain standing and active for an 8-12 hour shift. Practices teamwork during all shifts and supports both FOH and BOH priorities. Maintains supplies, fresh ice, garnish containers, juices, liquor, beer and wine stock.
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Review MVP program with guests.
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Customer service, Food handling, bartender, server, cashier, stocker, demonstrator, brand ambassador, or brand advocate experience is beneficial but not required. Customer service, Food handling, bartender, server, cashier, stocker, demonstrator, brand ambassador, or brand advocate experience is beneficial but not required.
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bartender job in Boca Raton, FL
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