Executive Kitchen Leader: Menus, Team, Growth

CRG Dining is looking for a full-time Kitchen Manager for BRU Burger Bar in Bloomington, IN. The Kitchen Manager will oversee all culinary operations and lead a team to ensure food quality and innovation. Qualified candidates should have experience as an Executive Chef, a culinary degree, and strong leadership skills. Benefits include medical insurance, 401k matching, and paid time off. #J-18808-Ljbffr