{"schemaVersion":"jobsearcher.job.v1","id":"fc60d5273fd032db5a1dc31e","url":"https://jobsearcher.com/jobs/fc60d5273fd032db5a1dc31e","canonicalUrl":"https://jobsearcher.com/jobs/fc60d5273fd032db5a1dc31e","title":"Shift Leader","description":"Shift Leader Responsibilities Coaching the staff to deliver amazing customer service; Producing high quality food; Delivering the Jersey Mike's experience; Cash handling; Following the Learning Management System Training Program; Enforcing policies and procedures; Maintaining the cleanliness and proper sanitation practices in the establishment; Being certified in all four positions of the restaurant; Effective communication; Having a sense of urgency. Shift Leader Expectations Move or transport up to 50 lbs without assistance unless a medical notation is made, and any physical disabilities are covered by the American with Disabilities Act or a temporary doctor's note with a time frame for the restriction on ability; Have the ability to get to and from work; Communicate with the GM/AGM/DM of any issues they are having; Lead by example in terms of quality of the food, the way they interact and provide customer service, and coming to work in a clean, fitted, and pressed uniform daily; Create food consistent with Jersey Mikes high quality standards; Maintain the restaurant noticeably cleaner than others; Work in a fast-paced, team-driven atmosphere; Ability to multitask and work with a sense of urgency; Interface with customers and provide an exceptional experience; Full understanding of accountability and integrity; Key Holder; Perform all tasks related to opening and/or closing of store; Knows how to bake bread and perform all prep; Manage and lead crew of 2 to 5 people; Proficient in slicing. Qualifications Must be 18 years or older to operate the slicer; Must have reliable transportation; #J-18808-Ljbffr","company":"Jersey Mikes Appleton","rawCompany":"jersey mikes appleton","city":"Appleton","state":"WI","isRemote":false,"isActive":false,"createdAt":"2026-08-03T04:20:38.882Z","occupations":[{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"39-1022.00","title":"First-Line Supervisors of Personal Service Workers","slug":"first-line-supervisors-of-personal-service-workers"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Shift Leader","description":"Shift Leader Responsibilities Coaching the staff to deliver amazing customer service; Producing high quality food; Delivering the Jersey Mike's experience; Cash handling; Following the Learning Management System Training Program; Enforcing policies and procedures; Maintaining the cleanliness and proper sanitation practices in the establishment; Being certified in all four positions of the restaurant; Effective communication; Having a sense of urgency. Shift Leader Expectations Move or transport up to 50 lbs without assistance unless a medical notation is made, and any physical disabilities are covered by the American with Disabilities Act or a temporary doctor's note with a time frame for the restriction on ability; Have the ability to get to and from work; Communicate with the GM/AGM/DM of any issues they are having; Lead by example in terms of quality of the food, the way they interact and provide customer service, and coming to work in a clean, fitted, and pressed uniform daily; Create food consistent with Jersey Mikes high quality standards; Maintain the restaurant noticeably cleaner than others; Work in a fast-paced, team-driven atmosphere; Ability to multitask and work with a sense of urgency; Interface with customers and provide an exceptional experience; Full understanding of accountability and integrity; Key Holder; Perform all tasks related to opening and/or closing of store; Knows how to bake bread and perform all prep; Manage and lead crew of 2 to 5 people; Proficient in slicing. Qualifications Must be 18 years or older to operate the slicer; Must have reliable transportation; #J-18808-Ljbffr","datePosted":"2026-08-03T04:20:38.882Z","dateModified":"2026-08-03T04:20:38.882Z","hiringOrganization":{"@type":"Organization","name":"Jersey Mikes Appleton","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Appleton","addressRegion":"WI","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"fc60d5273fd032db5a1dc31e"},"url":"https://jobsearcher.com/jobs/fc60d5273fd032db5a1dc31e"}}