{"schemaVersion":"jobsearcher.job.v1","id":"fb2e391f2d12767a5e398cc6","url":"https://jobsearcher.com/jobs/fb2e391f2d12767a5e398cc6","canonicalUrl":"https://jobsearcher.com/jobs/fb2e391f2d12767a5e398cc6","title":"Baker","description":"Baker\n\nA Day in the Life:\nAs a Baker, each day brings a variety of tasks focused on preparing fresh, high-quality baked goods for customers. You'll prepare breads, pastries, cakes, and desserts using established recipes and production methods while ensuring consistency and quality. You will measure, mix, shape, and bake products, as well as decorate items such as cakes and specialty desserts.\nThroughout the day, you'll organize and maintain a clean, safe work area, rotate and label ingredients, and ensure products are displayed in full, well-stocked, and visually appealing cases. You'll partner closely with bakery team members to plan daily production needs and keep operations running smoothly.\nCustomer interaction is also part of the roleyou'll assist customers with product questions, take special orders, and help create a positive experience through friendly and efficient service. This role operates in a fast-paced environment where consistency, organization, and attention to detail help ensure product quality and customer satisfaction.\nWhat you bring to the table:\nCustomer Service Skills: Ability to provide friendly, timely, and helpful service while following up on customer requests and questions\nBaking & Production Knowledge: Experience preparing breads, pastries, and desserts using recipes, measurements, and baking techniques\nAttention to Detail: Ability to follow recipes accurately and maintain quality, consistency, and presentation standards\nOrganization & Time Management: Ability to prioritize tasks, follow production schedules, and maintain a clean and orderly workspace\nFood Safety Awareness: Familiarity with proper food handling, sanitation practices, and safety procedures\nTeam Collaboration: Ability to work independently and with others to drive daily bakery operations\nAdaptability: Comfort working in a fast-paced environment with changing production needs\nTechnical & Equipment Use: Ability to safely operate mixers, ovens, and bakery equipment following established guidelines\nPhysical Capability: Ability to stand for extended periods, lift and move items, and work in varying temperature environments (ovens, coolers, freezers)\nRequirements:\nMust be 18 years of age or older\nPrior baking or food production experience preferred\nAvailability to work early mornings, evenings, weekends, and holidays\nWhy you will choose us:\nAlbertsons Companies Inc. has always been a people-oriented business, and thoughtful people practices remain a core element of our company's philosophy. Our goal is to continue to bring people together around the joys of food and to inspire well-being and that starts with people like you bringing your unique self to our company and making it one person stronger and better!\nWe also provide a variety of benefits including:\nInclusive work culture built on belonging\nCompetitive Wages paid weekly\nFlexible work schedules\nAssociate discounts\nLeaders invested in your training, career growth & development.\nHealth and welfare benefits for eligible employees (Medical, Dental, 401k and more!)\nVacation / Paid Time Off\nOur Values\nWe put people first.\nWe are customer driven.\nWe value different perspectives.\nWe raise the bar.\nWe act as owners.\nWe are one team.\nWe build belonging.\nWe are committed to a healthy future.","company":"Vons","rawCompany":"vons","city":"Pacifica","state":"CA","isRemote":false,"isActive":false,"createdAt":"2026-10-06T04:45:35.551Z","occupations":[{"code":"51-3011.00","title":"Bakers","slug":"bakers"},{"code":"51-3092.00","title":"Food Batchmakers","slug":"food-batchmakers"},{"code":"51-3091.00","title":"Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders","slug":"food-and-tobacco-roasting-baking-and-drying-machine-operators-and-tenders"}],"industries":[{"code":"311811","title":"Retail Bakeries","slug":"retail-bakeries"},{"code":"311812","title":"Commercial Bakeries","slug":"commercial-bakeries"},{"code":"445291","title":"Baked Goods Retailers","slug":"baked-goods-retailers"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Baker","description":"Baker\n\nA Day in the Life:\nAs a Baker, each day brings a variety of tasks focused on preparing fresh, high-quality baked goods for customers. You'll prepare breads, pastries, cakes, and desserts using established recipes and production methods while ensuring consistency and quality. You will measure, mix, shape, and bake products, as well as decorate items such as cakes and specialty desserts.\nThroughout the day, you'll organize and maintain a clean, safe work area, rotate and label ingredients, and ensure products are displayed in full, well-stocked, and visually appealing cases. You'll partner closely with bakery team members to plan daily production needs and keep operations running smoothly.\nCustomer interaction is also part of the roleyou'll assist customers with product questions, take special orders, and help create a positive experience through friendly and efficient service. This role operates in a fast-paced environment where consistency, organization, and attention to detail help ensure product quality and customer satisfaction.\nWhat you bring to the table:\nCustomer Service Skills: Ability to provide friendly, timely, and helpful service while following up on customer requests and questions\nBaking & Production Knowledge: Experience preparing breads, pastries, and desserts using recipes, measurements, and baking techniques\nAttention to Detail: Ability to follow recipes accurately and maintain quality, consistency, and presentation standards\nOrganization & Time Management: Ability to prioritize tasks, follow production schedules, and maintain a clean and orderly workspace\nFood Safety Awareness: Familiarity with proper food handling, sanitation practices, and safety procedures\nTeam Collaboration: Ability to work independently and with others to drive daily bakery operations\nAdaptability: Comfort working in a fast-paced environment with changing production needs\nTechnical & Equipment Use: Ability to safely operate mixers, ovens, and bakery equipment following established guidelines\nPhysical Capability: Ability to stand for extended periods, lift and move items, and work in varying temperature environments (ovens, coolers, freezers)\nRequirements:\nMust be 18 years of age or older\nPrior baking or food production experience preferred\nAvailability to work early mornings, evenings, weekends, and holidays\nWhy you will choose us:\nAlbertsons Companies Inc. has always been a people-oriented business, and thoughtful people practices remain a core element of our company's philosophy. Our goal is to continue to bring people together around the joys of food and to inspire well-being and that starts with people like you bringing your unique self to our company and making it one person stronger and better!\nWe also provide a variety of benefits including:\nInclusive work culture built on belonging\nCompetitive Wages paid weekly\nFlexible work schedules\nAssociate discounts\nLeaders invested in your training, career growth & development.\nHealth and welfare benefits for eligible employees (Medical, Dental, 401k and more!)\nVacation / Paid Time Off\nOur Values\nWe put people first.\nWe are customer driven.\nWe value different perspectives.\nWe raise the bar.\nWe act as owners.\nWe are one team.\nWe build belonging.\nWe are committed to a healthy future.","datePosted":"2026-10-06T04:45:35.551Z","dateModified":"2026-10-06T04:45:35.551Z","hiringOrganization":{"@type":"Organization","name":"Vons","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Pacifica","addressRegion":"CA","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"fb2e391f2d12767a5e398cc6"},"url":"https://jobsearcher.com/jobs/fb2e391f2d12767a5e398cc6"}}