{"schemaVersion":"jobsearcher.job.v1","id":"f60e873f8b170dcfd2c6fc8d","url":"https://jobsearcher.com/jobs/f60e873f8b170dcfd2c6fc8d","canonicalUrl":"https://jobsearcher.com/jobs/f60e873f8b170dcfd2c6fc8d","title":"Server","description":"About the Role:\nAs a Server, you will play a crucial role in delivering an exceptional dining experience to our guests by providing attentive, friendly, and efficient service. Your primary objective is to ensure customer satisfaction by accurately taking orders, serving food and beverages, and addressing any guest needs or concerns promptly. You will collaborate closely with kitchen and bar staff to coordinate timely and accurate delivery of orders. This role requires maintaining a clean and organized work environment while adhering to all health and safety regulations. Ultimately, your efforts will contribute to creating a welcoming atmosphere that encourages repeat business and positive reviews.\nMinimum Qualifications:\nHigh school diploma or equivalent.\nPrevious experience in a customer service or food service role preferred but not required.\nAbility to stand and walk for extended periods during shifts.\nBasic math skills for handling transactions.\nLegal eligibility to work in the United States.\nPreferred Qualifications:\nExperience working in a fast-paced restaurant environment.\nKnowledge of food safety and sanitation standards.\nFamiliarity with point-of-sale (POS) systems.\nStrong communication and interpersonal skills.\nAbility to multitask and work effectively under pressure.\nResponsibilities:\nGreet and seat guests in a courteous and professional manner.\nPresent menus, explain daily specials, and answer questions regarding menu items and ingredients.\nTake accurate food and beverage orders and enter them into the point-of-sale system.\nServe food and drinks promptly while ensuring order accuracy and presentation standards.\nCheck in with guests to ensure satisfaction and address any issues or special requests.\nCollaborate with kitchen and bar staff to coordinate order timing and delivery.\nProcess payments and provide correct change or receipts.\nMaintain cleanliness and organization of dining and service areas throughout the shift.\nAdhere to all health, safety, and sanitation guidelines.\nSkills:\nThe required skills such as basic math and customer service abilities are essential for accurately processing orders and payments while ensuring guests feel valued and attended to. Effective communication skills enable you to clearly convey menu information and respond to guest inquiries or concerns, enhancing the overall dining experience. Preferred skills like familiarity with POS systems streamline order entry and payment processing, increasing efficiency during busy periods. Knowledge of food safety standards ensures compliance with health regulations, maintaining a safe environment for both guests and staff. Multitasking and interpersonal skills help you manage multiple tables simultaneously while fostering a positive and cooperative atmosphere among team members.","company":"Vpcpizzaoperatingcorp","rawCompany":"vpcpizzaoperatingcorp","city":"Chicago","state":"IL","isRemote":false,"isActive":false,"createdAt":"2026-04-14T11:03:57.377Z","occupations":[{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-3041.00","title":"Food Servers, Nonrestaurant","slug":"food-servers-nonrestaurant"},{"code":"35-9011.00","title":"Dining Room and Cafeteria Attendants and Bartender Helpers","slug":"dining-room-and-cafeteria-attendants-and-bartender-helpers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Server","description":"About the Role:\nAs a Server, you will play a crucial role in delivering an exceptional dining experience to our guests by providing attentive, friendly, and efficient service. Your primary objective is to ensure customer satisfaction by accurately taking orders, serving food and beverages, and addressing any guest needs or concerns promptly. You will collaborate closely with kitchen and bar staff to coordinate timely and accurate delivery of orders. This role requires maintaining a clean and organized work environment while adhering to all health and safety regulations. Ultimately, your efforts will contribute to creating a welcoming atmosphere that encourages repeat business and positive reviews.\nMinimum Qualifications:\nHigh school diploma or equivalent.\nPrevious experience in a customer service or food service role preferred but not required.\nAbility to stand and walk for extended periods during shifts.\nBasic math skills for handling transactions.\nLegal eligibility to work in the United States.\nPreferred Qualifications:\nExperience working in a fast-paced restaurant environment.\nKnowledge of food safety and sanitation standards.\nFamiliarity with point-of-sale (POS) systems.\nStrong communication and interpersonal skills.\nAbility to multitask and work effectively under pressure.\nResponsibilities:\nGreet and seat guests in a courteous and professional manner.\nPresent menus, explain daily specials, and answer questions regarding menu items and ingredients.\nTake accurate food and beverage orders and enter them into the point-of-sale system.\nServe food and drinks promptly while ensuring order accuracy and presentation standards.\nCheck in with guests to ensure satisfaction and address any issues or special requests.\nCollaborate with kitchen and bar staff to coordinate order timing and delivery.\nProcess payments and provide correct change or receipts.\nMaintain cleanliness and organization of dining and service areas throughout the shift.\nAdhere to all health, safety, and sanitation guidelines.\nSkills:\nThe required skills such as basic math and customer service abilities are essential for accurately processing orders and payments while ensuring guests feel valued and attended to. Effective communication skills enable you to clearly convey menu information and respond to guest inquiries or concerns, enhancing the overall dining experience. Preferred skills like familiarity with POS systems streamline order entry and payment processing, increasing efficiency during busy periods. Knowledge of food safety standards ensures compliance with health regulations, maintaining a safe environment for both guests and staff. Multitasking and interpersonal skills help you manage multiple tables simultaneously while fostering a positive and cooperative atmosphere among team members.","datePosted":"2026-04-14T11:03:57.377Z","dateModified":"2026-04-14T11:03:57.377Z","hiringOrganization":{"@type":"Organization","name":"Vpcpizzaoperatingcorp","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Chicago","addressRegion":"IL","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"f60e873f8b170dcfd2c6fc8d"},"url":"https://jobsearcher.com/jobs/f60e873f8b170dcfd2c6fc8d"}}