Franchise Restaurant Ops Lead - Staffing & Service
An independent restaurant franchise is looking for a dedicated candidate to oversee staffing and ensure operational excellence. Responsibilities include maintaining a fully staffed restaurant, adhering to all laws and regulations, and creating a pleasant environment for both patrons and employees. The position offers a salary ranging from $20.00 to $25.00 per hour, dependent on experience and qualifications. This role requires strong management skills and a commitment to operational integrity.
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