{"schemaVersion":"jobsearcher.job.v1","id":"f0759d18e8a67fc8c7dad853","url":"https://jobsearcher.com/jobs/f0759d18e8a67fc8c7dad853","canonicalUrl":"https://jobsearcher.com/jobs/f0759d18e8a67fc8c7dad853","title":"Server","description":"Job Overview: We are seeking to fill a variety of Server positions at Hyatt Regency Lost Pines. For immediate consideration copy and paste the following link to apply directly on Hyatt careers website -_ https://careers.hyatt.com/en-US/careers/auslp_\nIn-Room Dining (Room Service) Server - FT & PT\nHeartwood House (Breakfast Restaurant) Server - PT\nMaverick's (Lunch / Dinner Restaurant) Server - FT & PT\nOld Buck's Pool Server - FT, PT & Seasonal\nThe ideal candidate will have a passion for hospitality, excellent customer service skills, and experience in food service environments. Prior experience in the food industry, including restaurant, catering, banquet, or hospitality settings, is highly valued. The position offers an engaging work environment where professionalism and attentiveness are key to success.\nResponsibilities\nGreet guests warmly and provide attentive service throughout their dining experience\nTake accurate food and beverage orders using POS systems or manually as required\nServe food and drinks promptly while maintaining presentation standards\nEnsure guest satisfaction by responding to requests and resolving any issues promptly\nMaintain cleanliness and organization of service areas, tables, and dining spaces\nFollow all food safety protocols and handling procedures to ensure compliance with health regulations\nCollaborate with kitchen staff to ensure timely delivery of orders and smooth service flow\nJob Types: Full-time, Part-time, Seasonal\nPay: From $7.25 per hour\nExpected hours: 20.0 – 40.0 per week\nBenefits:\n401(k)\nDental insurance\nEmployee discount\nFlexible schedule\nFood provided\nHealth insurance\nPaid time off\nPaid training\nTuition reimbursement\nVision insurance\nWork Location: In person","company":"Hyat","rawCompany":"hyat","city":"Cedar Creek","state":"TX","isRemote":false,"isActive":false,"createdAt":"2026-04-14T10:58:58.724Z","occupations":[{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-3041.00","title":"Food Servers, Nonrestaurant","slug":"food-servers-nonrestaurant"},{"code":"35-9011.00","title":"Dining Room and Cafeteria Attendants and Bartender Helpers","slug":"dining-room-and-cafeteria-attendants-and-bartender-helpers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"},{"code":"722310","title":"Food Service Contractors","slug":"food-service-contractors"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Server","description":"Job Overview: We are seeking to fill a variety of Server positions at Hyatt Regency Lost Pines. For immediate consideration copy and paste the following link to apply directly on Hyatt careers website -_ https://careers.hyatt.com/en-US/careers/auslp_\nIn-Room Dining (Room Service) Server - FT & PT\nHeartwood House (Breakfast Restaurant) Server - PT\nMaverick's (Lunch / Dinner Restaurant) Server - FT & PT\nOld Buck's Pool Server - FT, PT & Seasonal\nThe ideal candidate will have a passion for hospitality, excellent customer service skills, and experience in food service environments. Prior experience in the food industry, including restaurant, catering, banquet, or hospitality settings, is highly valued. The position offers an engaging work environment where professionalism and attentiveness are key to success.\nResponsibilities\nGreet guests warmly and provide attentive service throughout their dining experience\nTake accurate food and beverage orders using POS systems or manually as required\nServe food and drinks promptly while maintaining presentation standards\nEnsure guest satisfaction by responding to requests and resolving any issues promptly\nMaintain cleanliness and organization of service areas, tables, and dining spaces\nFollow all food safety protocols and handling procedures to ensure compliance with health regulations\nCollaborate with kitchen staff to ensure timely delivery of orders and smooth service flow\nJob Types: Full-time, Part-time, Seasonal\nPay: From $7.25 per hour\nExpected hours: 20.0 – 40.0 per week\nBenefits:\n401(k)\nDental insurance\nEmployee discount\nFlexible schedule\nFood provided\nHealth insurance\nPaid time off\nPaid training\nTuition reimbursement\nVision insurance\nWork Location: In person","datePosted":"2026-04-14T10:58:58.724Z","dateModified":"2026-04-14T10:58:58.724Z","hiringOrganization":{"@type":"Organization","name":"Hyat","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Cedar Creek","addressRegion":"TX","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"f0759d18e8a67fc8c7dad853"},"url":"https://jobsearcher.com/jobs/f0759d18e8a67fc8c7dad853"}}