{"schemaVersion":"jobsearcher.job.v1","id":"f02cb511e8f454a9a464df19","url":"https://jobsearcher.com/jobs/f02cb511e8f454a9a464df19","canonicalUrl":"https://jobsearcher.com/jobs/f02cb511e8f454a9a464df19","title":"Shift Manager","description":"Job Type: Full-Time\nCompany Benefits\nDave’s Hot Chicken is not only one of the fastest growing restaurant chains in the country, it’s an amazing place to work!\nEarn tips\nEarn monthly bonuses\n4-day work week\nFree meals every shift you work\nAbility to grow and earn promotions\nCompany emphasis on work-life balance\nJob Description\n\nEffectively plan, organize, and implement all daily operational routines and activities alongside the Assistant Manager\nOrganize shift schedules for Team Members and monitor attendance, tardiness, and time off\nAssign duties to specific Team Members based on role and skill level\nGreet Guests, record orders, and serve food and beverages with a positive and helpful attitude\nUse specific kitchen machinery/equipment such as ice cream dispensers, fryers, warmers, etc.\nEnsure Restaurant cleanliness is conducted daily by delegating the clearing of tables, sweeping, and mopping floors, washing/sanitizing/disinfecting kitchen utensils and high touch-point areas, and servicing restrooms\nHandle Guests’ concerns and complaints professionally and calmly to resolve problems\nProvide direction, supervision, and feedback to maintain high levels of productivity and Team morale\nComplete all required administrative duties and daily paperwork including required checklists\nSupervise and perform closing and/or opening activities as directed by the Restaurant Management Team\nEstablish an environment of trust to ensure honest, open, and direct communication\nRole model and set a positive example for the entire Team in all aspects of business and personnel practices\nExcellent organizational, time management, delegation and problem-solving skills\nStrong attention to detail and ability to multitask\nEffective communication with Team Members and Management Team\nConfident, proactive, and willing to take on challenges\nFlexibility to work various shifts\nAbility to stand for extended periods as needed\nAbility to bend, stoop, and lift if necessary\nPrevious Shift Manager/Assistant Management experience preferred","company":"Dave","rawCompany":"dave","city":"Long Beach","state":"CA","isRemote":false,"isActive":false,"createdAt":"2026-08-10T13:28:21.390Z","occupations":[{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"11-1021.00","title":"General and Operations Managers","slug":"general-and-operations-managers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Shift Manager","description":"Job Type: Full-Time\nCompany Benefits\nDave’s Hot Chicken is not only one of the fastest growing restaurant chains in the country, it’s an amazing place to work!\nEarn tips\nEarn monthly bonuses\n4-day work week\nFree meals every shift you work\nAbility to grow and earn promotions\nCompany emphasis on work-life balance\nJob Description\n\nEffectively plan, organize, and implement all daily operational routines and activities alongside the Assistant Manager\nOrganize shift schedules for Team Members and monitor attendance, tardiness, and time off\nAssign duties to specific Team Members based on role and skill level\nGreet Guests, record orders, and serve food and beverages with a positive and helpful attitude\nUse specific kitchen machinery/equipment such as ice cream dispensers, fryers, warmers, etc.\nEnsure Restaurant cleanliness is conducted daily by delegating the clearing of tables, sweeping, and mopping floors, washing/sanitizing/disinfecting kitchen utensils and high touch-point areas, and servicing restrooms\nHandle Guests’ concerns and complaints professionally and calmly to resolve problems\nProvide direction, supervision, and feedback to maintain high levels of productivity and Team morale\nComplete all required administrative duties and daily paperwork including required checklists\nSupervise and perform closing and/or opening activities as directed by the Restaurant Management Team\nEstablish an environment of trust to ensure honest, open, and direct communication\nRole model and set a positive example for the entire Team in all aspects of business and personnel practices\nExcellent organizational, time management, delegation and problem-solving skills\nStrong attention to detail and ability to multitask\nEffective communication with Team Members and Management Team\nConfident, proactive, and willing to take on challenges\nFlexibility to work various shifts\nAbility to stand for extended periods as needed\nAbility to bend, stoop, and lift if necessary\nPrevious Shift Manager/Assistant Management experience preferred","datePosted":"2026-08-10T13:28:21.390Z","dateModified":"2026-08-10T13:28:21.390Z","hiringOrganization":{"@type":"Organization","name":"Dave","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Long Beach","addressRegion":"CA","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"f02cb511e8f454a9a464df19"},"url":"https://jobsearcher.com/jobs/f02cb511e8f454a9a464df19"}}