{"schemaVersion":"jobsearcher.job.v1","id":"eb64cae61218aa7a00a1d75e","url":"https://jobsearcher.com/jobs/eb64cae61218aa7a00a1d75e","canonicalUrl":"https://jobsearcher.com/jobs/eb64cae61218aa7a00a1d75e","title":"Breakfast Server","description":"We are a family owned and operated restaurant that has been serving the community since 1971.\n\nWhat we are looking for:\n\nYou’re the guest’s connection to the diner. Sure, you take food orders and keep drinks filled - but that’s only the beginning. You make our guests’ meals and their time here as perfect as possible - so they can sit back and enjoy a moment to relax without any worries at all. Which means you’re also an advisor. A mind-reader. A friendly ear. And sometimes, simply a compassionate and friendly conversationalist.\n\nSo yes, your title is server/bartender - but feeding people goes far beyond taking orders and bringing meals to our guests. It’s about taking care of people. And that’s exactly what you do.\n\nA Main Street Cafe Sever has a “Guests First\" attitude, responding to guests and coworkers in a timely, courteous, and respectful way while:\n\n* Greeting and seating guests.\n* Taking orders and delivering great food.\n* Suggesting new menu items like our limited time offerings or flavored coffees.\n* Receiving payment for the Cashier and making correct change.\n* Willingly assisting team members without being asked.\n* Helping to keep our restaurants clean, completing side work, and organizing supplies as needed.\n* Providing total guest satisfaction.\n\nResponsibilities:\n- Prepare and serve alcoholic and non-alcoholic beverages to customers\n- Take customer orders and provide recommendations based on their preferences\n- Check identification to ensure customers are of legal drinking age\n- Maintain a clean and organized bar area\n- Monitor alcohol consumption and prevent over-intoxication\n- Handle cash transactions and operate the cash register\n- Provide excellent customer service and address customer concerns or complaints\n- Collaborate with other staff members to ensure smooth operations\n\nExperience:\n- Previous experience as a bartender or in a similar role is preferred\n- Knowledge of Point of Sale (POS) systems and cash registers\n- Strong math skills for accurately calculating bills and making change\n- Hospitality and customer service skills to provide a welcoming atmosphere for guests\n- Basic knowledge of brewing techniques and cocktail recipes\n- Familiarity with catering or restaurant operations is a plus\n- Ability to handle retail math calculations for inventory management\n\nIf you have a passion for mixology, enjoy working in a fast-paced environment, and have excellent customer service skills, we would love to hear from you!\n\nJob Types: Full-time, Part-time\n\nPay: $10.00 - $25.00 per hour\n\nBenefits:\n* Employee discount\n* Flexible schedule\n* Health insurance\nShift:\n* Day shift\n\nAbility to Relocate:\n* Crown Point, IN 46307: Relocate before starting work (Required)\n\nWork Location: In person","company":"Main St Cafe","rawCompany":"main st cafe","city":"Crown Point","state":"NY","isRemote":false,"isActive":false,"createdAt":"2026-08-31T11:32:26.434Z","occupations":[{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-3023.00","title":"Fast Food and Counter Workers","slug":"fast-food-and-counter-workers"},{"code":"35-9011.00","title":"Dining Room and Cafeteria Attendants and Bartender Helpers","slug":"dining-room-and-cafeteria-attendants-and-bartender-helpers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722515","title":"Snack and Nonalcoholic Beverage Bars","slug":"snack-and-nonalcoholic-beverage-bars"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Breakfast Server","description":"We are a family owned and operated restaurant that has been serving the community since 1971.\n\nWhat we are looking for:\n\nYou’re the guest’s connection to the diner. Sure, you take food orders and keep drinks filled - but that’s only the beginning. You make our guests’ meals and their time here as perfect as possible - so they can sit back and enjoy a moment to relax without any worries at all. Which means you’re also an advisor. A mind-reader. A friendly ear. And sometimes, simply a compassionate and friendly conversationalist.\n\nSo yes, your title is server/bartender - but feeding people goes far beyond taking orders and bringing meals to our guests. It’s about taking care of people. And that’s exactly what you do.\n\nA Main Street Cafe Sever has a “Guests First\" attitude, responding to guests and coworkers in a timely, courteous, and respectful way while:\n\n* Greeting and seating guests.\n* Taking orders and delivering great food.\n* Suggesting new menu items like our limited time offerings or flavored coffees.\n* Receiving payment for the Cashier and making correct change.\n* Willingly assisting team members without being asked.\n* Helping to keep our restaurants clean, completing side work, and organizing supplies as needed.\n* Providing total guest satisfaction.\n\nResponsibilities:\n- Prepare and serve alcoholic and non-alcoholic beverages to customers\n- Take customer orders and provide recommendations based on their preferences\n- Check identification to ensure customers are of legal drinking age\n- Maintain a clean and organized bar area\n- Monitor alcohol consumption and prevent over-intoxication\n- Handle cash transactions and operate the cash register\n- Provide excellent customer service and address customer concerns or complaints\n- Collaborate with other staff members to ensure smooth operations\n\nExperience:\n- Previous experience as a bartender or in a similar role is preferred\n- Knowledge of Point of Sale (POS) systems and cash registers\n- Strong math skills for accurately calculating bills and making change\n- Hospitality and customer service skills to provide a welcoming atmosphere for guests\n- Basic knowledge of brewing techniques and cocktail recipes\n- Familiarity with catering or restaurant operations is a plus\n- Ability to handle retail math calculations for inventory management\n\nIf you have a passion for mixology, enjoy working in a fast-paced environment, and have excellent customer service skills, we would love to hear from you!\n\nJob Types: Full-time, Part-time\n\nPay: $10.00 - $25.00 per hour\n\nBenefits:\n* Employee discount\n* Flexible schedule\n* Health insurance\nShift:\n* Day shift\n\nAbility to Relocate:\n* Crown Point, IN 46307: Relocate before starting work (Required)\n\nWork Location: In person","datePosted":"2026-08-31T11:32:26.434Z","dateModified":"2026-08-31T11:32:26.434Z","hiringOrganization":{"@type":"Organization","name":"Main St Cafe","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Crown Point","addressRegion":"NY","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"eb64cae61218aa7a00a1d75e"},"url":"https://jobsearcher.com/jobs/eb64cae61218aa7a00a1d75e"}}