{"schemaVersion":"jobsearcher.job.v1","id":"e75ddec5c05d18146f0197eb","url":"https://jobsearcher.com/jobs/e75ddec5c05d18146f0197eb","canonicalUrl":"https://jobsearcher.com/jobs/e75ddec5c05d18146f0197eb","title":"Restaurant General Manager","description":"Job Title: General Manager\nReports to: District Manager, Director of Operations\nFLSA: Nonexempt\nOur growing and thriving restaurant group is happy to announce the opportunity for a General Manager to direct our restaurant and bar. The right leader will create a healthy culture and motivate the team to raise restaurant standards by providing unreasonable hospitality to our guests, with a keen focus on quality food and drinks. We are an expanding organization hungry for growth, and the right candidate should be ready to take the next step with us!\nThe successful person for this role should possess 2 - 3 years in a high-volume bar and restaurant environment, possess excellent communication skills, superior knowledge of business functions and exceptional budgeting and finance skills. Strong leadership qualities are required to promote a healthy culture and successful work environment, enhancing the organization's image.\nBenefits/Perks:\nHealth Insurance\nDental/Vision Insurance\n401k\nFree meal during shift\nVacation pay\nBonus available.\nRequirements:\nDegree in business management preferred.\nStrong leadership qualities\nExcellent communication skills\nBar experience\nStrong work ethic\nGood interpersonal skills\nMeticulous attention to detail\nComputer literate\nExperience managing food cost and labor goals.\nResponsibilities:\nOverseeing daily business operations\nDeveloping and implementing growth strategies\nTraining low-level managers and staff\nCreating and managing budgets\nImproving revenue\nHiring employees\nEvaluating performance and productivity\nAnalyzing accounting and financial data\nResearching and identifying growth opportunities\nGenerating reports and giving presentations\nJob Type: Full-time\nPay: $25.00 - $27.00 per hour\nExpected hours: No less than 45 per week\nBenefits:\n401(k)\nDental insurance\nEmployee discount\nHealth insurance\nPaid time off\nPaid training\nVision insurance\nShift:\n8 hour shift\nWork Location: In person","company":"Buffalo Spot Compton","rawCompany":"buffalo spot compton","city":"Compton","state":"CA","isRemote":false,"isActive":false,"createdAt":"2026-04-12T20:52:23.554Z","occupations":[{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"11-1021.00","title":"General and Operations Managers","slug":"general-and-operations-managers"},{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Restaurant General Manager","description":"Job Title: General Manager\nReports to: District Manager, Director of Operations\nFLSA: Nonexempt\nOur growing and thriving restaurant group is happy to announce the opportunity for a General Manager to direct our restaurant and bar. The right leader will create a healthy culture and motivate the team to raise restaurant standards by providing unreasonable hospitality to our guests, with a keen focus on quality food and drinks. We are an expanding organization hungry for growth, and the right candidate should be ready to take the next step with us!\nThe successful person for this role should possess 2 - 3 years in a high-volume bar and restaurant environment, possess excellent communication skills, superior knowledge of business functions and exceptional budgeting and finance skills. Strong leadership qualities are required to promote a healthy culture and successful work environment, enhancing the organization's image.\nBenefits/Perks:\nHealth Insurance\nDental/Vision Insurance\n401k\nFree meal during shift\nVacation pay\nBonus available.\nRequirements:\nDegree in business management preferred.\nStrong leadership qualities\nExcellent communication skills\nBar experience\nStrong work ethic\nGood interpersonal skills\nMeticulous attention to detail\nComputer literate\nExperience managing food cost and labor goals.\nResponsibilities:\nOverseeing daily business operations\nDeveloping and implementing growth strategies\nTraining low-level managers and staff\nCreating and managing budgets\nImproving revenue\nHiring employees\nEvaluating performance and productivity\nAnalyzing accounting and financial data\nResearching and identifying growth opportunities\nGenerating reports and giving presentations\nJob Type: Full-time\nPay: $25.00 - $27.00 per hour\nExpected hours: No less than 45 per week\nBenefits:\n401(k)\nDental insurance\nEmployee discount\nHealth insurance\nPaid time off\nPaid training\nVision insurance\nShift:\n8 hour shift\nWork Location: In person","datePosted":"2026-04-12T20:52:23.554Z","dateModified":"2026-04-12T20:52:23.554Z","hiringOrganization":{"@type":"Organization","name":"Buffalo Spot Compton","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Compton","addressRegion":"CA","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"e75ddec5c05d18146f0197eb"},"url":"https://jobsearcher.com/jobs/e75ddec5c05d18146f0197eb"}}