{"schemaVersion":"jobsearcher.job.v1","id":"e62a4ce8a731a59cd4ec7ca6","url":"https://jobsearcher.com/jobs/e62a4ce8a731a59cd4ec7ca6","canonicalUrl":"https://jobsearcher.com/jobs/e62a4ce8a731a59cd4ec7ca6","title":"Bartender","description":"At Viola's Bar & Bistro, our bar is an extension of the guest experience. As a Bartender, you are responsible for crafting exceptional cocktails, wine, coffee, and beverage service while creating genuine connections with every guest. This role requires technical skill, professionalism, and an eye for detail to ensure each beverage reflects the elegance and quality that define Viola's.\nWhether serving guests at the bar, supporting the dining room, or recommending the perfect wine pairing, our Bartenders are hospitality professionals who elevate every interaction.\nResponsibilities\nPrepare and serve cocktails, wine, beer, espresso beverages, and non-alcoholic drinks according to Viola's recipes and presentation standards.\nDeliver attentive, knowledgeable, and personalized service to every guest.\nMaintain expert knowledge of our cocktail menu, wines, spirits, coffee program, and food offerings.\nRecommend beverages and pairings based on guest preferences.\nEnsure accurate and timely preparation of all beverage orders for both bar and dining room service.\nAccurately operate the POS system and process guest transactions.\nVerify guest identification and comply with all California alcohol service laws.\nMaintain a clean, organized, and fully stocked bar throughout service.\nPrepare fresh garnishes, syrups, juices, and bar mise en place before each shift.\nMonitor inventory and communicate shortages or ordering needs to management.\nPerform opening, closing, and daily cleaning procedures for the bar.\nWork collaboratively with servers, baristas, kitchen staff, and management to ensure seamless service.\nAssist with dining room support and guest service whenever needed.\nQualifications\nPrevious bartending experience in a restaurant, wine bar, or upscale hospitality environment preferred.\nStrong knowledge of classic cocktails, wine, beer, and spirits.\nExperience with espresso service is a plus.\nResponsible Beverage Service (RBS) Certification required (or ability to obtain before employment).\nCalifornia Food Handler Card required (or ability to obtain).\nStrong communication and hospitality skills.\nAbility to multitask while maintaining composure in a fast-paced environment.\nProfessional appearance and positive attitude.\nEvening, weekend, and holiday availability.\nPhysical Requirements\nStand and walk for extended periods.\nLift and carry up to 40 pounds.\nSafely work around glassware, ice, and commercial beverage equipment.\nPerform repetitive movements while preparing beverages efficiently.\nMaintain a clean, organized, and safe work environment throughout the shift.\nPay: $19.00 - $19.50 per hour\nBenefits:\nEmployee discount\nFlexible schedule\nPaid training\nWork Location: In person","company":"Violas Bar Bistro","rawCompany":"violas bar bistro","city":"Monrovia","state":"CA","isRemote":false,"isActive":false,"createdAt":"2026-08-11T16:08:47.318Z","occupations":[{"code":"35-3011.00","title":"Bartenders","slug":"bartenders"},{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-3023.01","title":"Baristas","slug":"baristas"}],"industries":[{"code":"722410","title":"Drinking Places (Alcoholic Beverages)","slug":"drinking-places-alcoholic-beverages"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722515","title":"Snack and Nonalcoholic Beverage Bars","slug":"snack-and-nonalcoholic-beverage-bars"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Bartender","description":"At Viola's Bar & Bistro, our bar is an extension of the guest experience. As a Bartender, you are responsible for crafting exceptional cocktails, wine, coffee, and beverage service while creating genuine connections with every guest. This role requires technical skill, professionalism, and an eye for detail to ensure each beverage reflects the elegance and quality that define Viola's.\nWhether serving guests at the bar, supporting the dining room, or recommending the perfect wine pairing, our Bartenders are hospitality professionals who elevate every interaction.\nResponsibilities\nPrepare and serve cocktails, wine, beer, espresso beverages, and non-alcoholic drinks according to Viola's recipes and presentation standards.\nDeliver attentive, knowledgeable, and personalized service to every guest.\nMaintain expert knowledge of our cocktail menu, wines, spirits, coffee program, and food offerings.\nRecommend beverages and pairings based on guest preferences.\nEnsure accurate and timely preparation of all beverage orders for both bar and dining room service.\nAccurately operate the POS system and process guest transactions.\nVerify guest identification and comply with all California alcohol service laws.\nMaintain a clean, organized, and fully stocked bar throughout service.\nPrepare fresh garnishes, syrups, juices, and bar mise en place before each shift.\nMonitor inventory and communicate shortages or ordering needs to management.\nPerform opening, closing, and daily cleaning procedures for the bar.\nWork collaboratively with servers, baristas, kitchen staff, and management to ensure seamless service.\nAssist with dining room support and guest service whenever needed.\nQualifications\nPrevious bartending experience in a restaurant, wine bar, or upscale hospitality environment preferred.\nStrong knowledge of classic cocktails, wine, beer, and spirits.\nExperience with espresso service is a plus.\nResponsible Beverage Service (RBS) Certification required (or ability to obtain before employment).\nCalifornia Food Handler Card required (or ability to obtain).\nStrong communication and hospitality skills.\nAbility to multitask while maintaining composure in a fast-paced environment.\nProfessional appearance and positive attitude.\nEvening, weekend, and holiday availability.\nPhysical Requirements\nStand and walk for extended periods.\nLift and carry up to 40 pounds.\nSafely work around glassware, ice, and commercial beverage equipment.\nPerform repetitive movements while preparing beverages efficiently.\nMaintain a clean, organized, and safe work environment throughout the shift.\nPay: $19.00 - $19.50 per hour\nBenefits:\nEmployee discount\nFlexible schedule\nPaid training\nWork Location: In person","datePosted":"2026-08-11T16:08:47.318Z","dateModified":"2026-08-11T16:08:47.318Z","hiringOrganization":{"@type":"Organization","name":"Violas Bar Bistro","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Monrovia","addressRegion":"CA","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"e62a4ce8a731a59cd4ec7ca6"},"url":"https://jobsearcher.com/jobs/e62a4ce8a731a59cd4ec7ca6"}}