{"schemaVersion":"jobsearcher.job.v1","id":"e2c1fa8ee4ea0c77fd93caa6","url":"https://jobsearcher.com/jobs/e2c1fa8ee4ea0c77fd93caa6","canonicalUrl":"https://jobsearcher.com/jobs/e2c1fa8ee4ea0c77fd93caa6","title":"Cook","description":"CookWingstop's mission is to serve the world flavor. Wingstop is the destination when you crave fresh wings, hand-cut seasoned fries, and any of our famous sides. For people who demand flavor in everything they do, there's only Wingstop. We are looking for team members who want to deliver a flavor experience.As a cook at Wingstop, an individual will have to take and give out orders to the kitchen staff. He/she will have to be quick and efficient in communicating with crew members and kitchen staff to make sure the guests get their orders on time. A cashier will have to balance their cash drawers, listen and solve customer queries, and replace food if necessary. The individual has to be an ideal team player as this is a very fast paced and strenuous job, which requires him/her to be in the good books of everyone, including the guests.Essential Duties & Responsibilities:Ensure that each guest has a positive, long lasting impression of the Wingstop experienceAbility to practice safe cooking proceduresQuickly scan and comprehend the order ticketsAccurately count the number of Bone-In Wings, Boneless Wings and Boneless Tenders needed for each orderCoordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Tenders and fries with the corresponding timerAccording to Wingstop standards; Sauce, Season and package all ordersAccurately count the cooked Bone-In Wings, Boneless Wings and Boneless Tenders into the proper sauce bowlsCook and prepare Bone-In Wings, Boneless Wings and Boneless Tenders, and Fries in the proper fryers and basketsFilter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipmentAssist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing timeImmediately notify Manager on Duty of all safety, sanitation, or employee issuesAssist other employees as neededFollow directions given by Manager or SupervisorKnow and thoroughly understand the importance of good hygiene and food handling practicesAbility to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning productsKey Skills/Abilities:Guest service mentality; has a genuine desire to serve the customerMaintains a calm, tactful demeanor when dealing with difficult situationsManages multiple projects and timelines with a sense of urgency and follow throughWell organized and detail orientedOngoing learner; exhibits insatiable curiosity and an interest in self improvementHas an outgoing personalityStrong work ethicAdditional Information:Cook and restaurant experience is a plus!Food Handler Certification requiredBenefits:Employee discountFlexible schedulePaid trainingWingstop - #275 779 E Yosemite Ave, Merced, CA, 95340","company":"Wingstop Restaurants","rawCompany":"wingstop restaurants","city":"Merced","state":"CA","isRemote":false,"isActive":false,"createdAt":"2026-06-30T06:03:31.919Z","occupations":[{"code":"35-2011.00","title":"Cooks, Fast Food","slug":"cooks-fast-food"},{"code":"35-2014.00","title":"Cooks, Restaurant","slug":"cooks-restaurant"},{"code":"35-2019.00","title":"Cooks, All Other","slug":"cooks-all-other"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Cook","description":"CookWingstop's mission is to serve the world flavor. Wingstop is the destination when you crave fresh wings, hand-cut seasoned fries, and any of our famous sides. For people who demand flavor in everything they do, there's only Wingstop. We are looking for team members who want to deliver a flavor experience.As a cook at Wingstop, an individual will have to take and give out orders to the kitchen staff. He/she will have to be quick and efficient in communicating with crew members and kitchen staff to make sure the guests get their orders on time. A cashier will have to balance their cash drawers, listen and solve customer queries, and replace food if necessary. The individual has to be an ideal team player as this is a very fast paced and strenuous job, which requires him/her to be in the good books of everyone, including the guests.Essential Duties & Responsibilities:Ensure that each guest has a positive, long lasting impression of the Wingstop experienceAbility to practice safe cooking proceduresQuickly scan and comprehend the order ticketsAccurately count the number of Bone-In Wings, Boneless Wings and Boneless Tenders needed for each orderCoordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Tenders and fries with the corresponding timerAccording to Wingstop standards; Sauce, Season and package all ordersAccurately count the cooked Bone-In Wings, Boneless Wings and Boneless Tenders into the proper sauce bowlsCook and prepare Bone-In Wings, Boneless Wings and Boneless Tenders, and Fries in the proper fryers and basketsFilter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipmentAssist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing timeImmediately notify Manager on Duty of all safety, sanitation, or employee issuesAssist other employees as neededFollow directions given by Manager or SupervisorKnow and thoroughly understand the importance of good hygiene and food handling practicesAbility to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning productsKey Skills/Abilities:Guest service mentality; has a genuine desire to serve the customerMaintains a calm, tactful demeanor when dealing with difficult situationsManages multiple projects and timelines with a sense of urgency and follow throughWell organized and detail orientedOngoing learner; exhibits insatiable curiosity and an interest in self improvementHas an outgoing personalityStrong work ethicAdditional Information:Cook and restaurant experience is a plus!Food Handler Certification requiredBenefits:Employee discountFlexible schedulePaid trainingWingstop - #275 779 E Yosemite Ave, Merced, CA, 95340","datePosted":"2026-06-30T06:03:31.919Z","dateModified":"2026-06-30T06:03:31.919Z","hiringOrganization":{"@type":"Organization","name":"Wingstop Restaurants","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Merced","addressRegion":"CA","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"e2c1fa8ee4ea0c77fd93caa6"},"url":"https://jobsearcher.com/jobs/e2c1fa8ee4ea0c77fd93caa6"}}