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You'll be a VIP at our annual events, including the Chili Cook-Off, Thanksgiving Lunch & Lawn Games, Ice-Cream Social, Intrepig BBQ, and the grand end-of-year Christmas bash with amazing prizes.
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Serves as liaison with design and construction representatives and architects for kitchens in new and renovated schools; reviews kitchen layouts in coordination with the School Nutrition Director; coordinates work orders with contract services; follows up to ensure work is complete.
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The Head Chef directs the day-to-day operations of a 3 - 7 person school cafeteria kitchen preparing meals for hundreds of kids. 3+ years professional culinary experience in a fast paced, high volume kitchen.
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The Customer Contact Representative Lead will serve as a subject matter expert and be instrumental to ensuring Reunion Kitchen + Drink customers receive the exceptional contact quality and service possible.
$35 an hourRemoteExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.
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Please consider visiting your local Chick-fil-A restaurant if you'd like to learn more about the team member experience. Here are some of the great benefits of working at Chick-fil-A. A job at Chick-fil-A is more than just a job.
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The Beautiful Hilton Garden Inn Atlanta Airport is seeking a hardworking and dedicated Kitchen Manager. Ensure that all kitchen/steward associates consistently adhere to uniform, grooming and appearance standards.
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The Bus Attendant is responsible for ensuring a clean and organized dining area and providing excellent customer service by assisting servers, clearing tables, resetting dining spaces, and maintaining overall cleanliness of the restaurant.
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Within Chick-fil-A, our Kitchen Team Member role is valued as more than "just a job". Chick-fil-A Tenleytown Kitchen Team Member We are actively selecting talented individuals who have a passion for serving others and are committed to excellence.
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For Chinese / Banquet Kitchen) Must have a variety of seafood and meat processing techniques. A Demi Chef de Partie prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and given instructions.
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Miriam's Kitchen values a diverse workforce reflective of the community we serve. Assist with transitions from Meals (and vice versa in pm) and monitor during case management and activities to ensure any guests being disruptive are asked to leave, and all guests remaining in the dining room are engaged with activities or a case manager.
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The successful Galley Kitchen Supervisor, in conjunction with the sous chef, participates in managing back-of-the-house cruise execution to ensure consistently high levels of quality, service and guest sanitation satisfaction while maintaining a high level of profitability.
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Make a difference in national security as a program analyst within the National Nuclear Security Administration (NNSA) Defense Programs' Office of International Programs in Washington, DC. This office supports international collaboration under Mutual Defense Agreements (MDAs) and advises on export control issues.
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From scratch kitchen including all desserts, ice creams, sauces, stocks, soups, meat and fish fabrication, charcuterie and garde manger. With a championship golf course, four paddle tennis courts, eleven outdoor tennis courts.
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We're looking for a Credentialed Veterinary Technician (or a VT currently in the process of completing accreditation) to add their passion, skills, and education to our team. Whether you're a recent graduate or an experienced Technician looking for a change, a new beginning at Banfield means an open door to explore the next best move in your professional career.
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bbq kitchen a jobs Title: buyer in Washington, DC
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