{"schemaVersion":"jobsearcher.job.v1","id":"d5c8cc31d0df313433fa66ea","url":"https://jobsearcher.com/jobs/d5c8cc31d0df313433fa66ea","canonicalUrl":"https://jobsearcher.com/jobs/d5c8cc31d0df313433fa66ea","title":"Restaurant Shift Leader","description":"Position Overview:\nWe’re looking for an outgoing and energetic Shift Leader to join our team. As a Shift Leader, you will be responsible for providing leadership to our team members and ensuring that our guests receive excellent service. You’ll work closely with the management team to maintain excellent operational standards, increase sales, and contribute to the overall success of the restaurant.\n\nKey Responsibilities:\n\nLead and motivate a team of employees to provide exceptional service and quality food\n\nManage daily operations during your shift, ensuring the restaurant runs efficiently\n\nTrain, coach, and develop team members to help them reach their full potential\n\nEnsure food safety, cleanliness, and sanitation standards are maintained\n\nManage inventory and ensure accurate ordering and stock levels\n\nAssist in cash handling and register management\n\nAddress customer concerns or complaints in a professional and timely manner\n\nHelp manage and enforce company policies and procedures\n\nAssist in opening and closing duties of the restaurant\n\nLead by example, demonstrating a strong work ethic and positive attitude\n\nQualifications:\n\n1+ years of restaurant management experience\n\nAbility to lead and inspire a team in a fast-paced environment\n\nStrong communication and problem-solving skills\n\nKnowledge of food safety and sanitation guidelines\n\nBasic math skills and experience with cash handling\n\nAvailability to work flexible hours, including nights, weekends, and holidays\n\nPositive attitude and a passion for providing heartfelt service\n\nWhat We Offer:\n\nCompetitive pay\n\nOpportunities for advancement within a growing company\n\nA positive and supportive work environment\n\nTraining and development to help you grow your career\n\nBenefits:\n\nTips\n\nFree meal during your shift\n\nFlexible scheduling\n\nPremium for open availability\n\nFirehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Firehouse Subs has opened over 1,180 restaurants in 46 states as well as Puerto Rico, Canada and non-traditional locations.\n\n#J-18808-Ljbffr","company":"Workstream","rawCompany":"workstream","city":"Oxford","state":"MS","isRemote":false,"isActive":false,"createdAt":"2026-06-20T03:55:18.124Z","occupations":[{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"35-3023.00","title":"Fast Food and Counter Workers","slug":"fast-food-and-counter-workers"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Restaurant Shift Leader","description":"Position Overview:\nWe’re looking for an outgoing and energetic Shift Leader to join our team. As a Shift Leader, you will be responsible for providing leadership to our team members and ensuring that our guests receive excellent service. You’ll work closely with the management team to maintain excellent operational standards, increase sales, and contribute to the overall success of the restaurant.\n\nKey Responsibilities:\n\nLead and motivate a team of employees to provide exceptional service and quality food\n\nManage daily operations during your shift, ensuring the restaurant runs efficiently\n\nTrain, coach, and develop team members to help them reach their full potential\n\nEnsure food safety, cleanliness, and sanitation standards are maintained\n\nManage inventory and ensure accurate ordering and stock levels\n\nAssist in cash handling and register management\n\nAddress customer concerns or complaints in a professional and timely manner\n\nHelp manage and enforce company policies and procedures\n\nAssist in opening and closing duties of the restaurant\n\nLead by example, demonstrating a strong work ethic and positive attitude\n\nQualifications:\n\n1+ years of restaurant management experience\n\nAbility to lead and inspire a team in a fast-paced environment\n\nStrong communication and problem-solving skills\n\nKnowledge of food safety and sanitation guidelines\n\nBasic math skills and experience with cash handling\n\nAvailability to work flexible hours, including nights, weekends, and holidays\n\nPositive attitude and a passion for providing heartfelt service\n\nWhat We Offer:\n\nCompetitive pay\n\nOpportunities for advancement within a growing company\n\nA positive and supportive work environment\n\nTraining and development to help you grow your career\n\nBenefits:\n\nTips\n\nFree meal during your shift\n\nFlexible scheduling\n\nPremium for open availability\n\nFirehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Firehouse Subs has opened over 1,180 restaurants in 46 states as well as Puerto Rico, Canada and non-traditional locations.\n\n#J-18808-Ljbffr","datePosted":"2026-06-20T03:55:18.124Z","dateModified":"2026-06-20T03:55:18.124Z","hiringOrganization":{"@type":"Organization","name":"Workstream","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Oxford","addressRegion":"MS","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"d5c8cc31d0df313433fa66ea"},"url":"https://jobsearcher.com/jobs/d5c8cc31d0df313433fa66ea"}}