{"schemaVersion":"jobsearcher.job.v1","id":"d58f9e6c8d64f00433d6c18f","url":"https://jobsearcher.com/jobs/d58f9e6c8d64f00433d6c18f","canonicalUrl":"https://jobsearcher.com/jobs/d58f9e6c8d64f00433d6c18f","title":"Process Engineer","description":"Company Overview:\n\nGreat food experiences are built in layers: inside, where quality, performance, and consistency matter most; and outside, where creativity, artistry, and visual impact bring products to life.\n\nAt IRCA Group, we bring these layers together through a broad portfolio of premium ingredients, technical expertise, and innovative solutions that help chefs, food manufacturers, chains, distributors, and in-store bakeries create without limits. From concept to execution, we make the extraordinary simple.\n\nIRCA Group is a global leader in high-quality food ingredient solutions, specializing in chocolate, creams, fillings, fruit-based solutions, pistachio ingredients, chocolate decorations, sugar decorations, and other specialty ingredients. The Group’s portfolio includes renowned brands such as IRCA, Dobla, JoyGelato, Ravifruit, Cesarin, Domori, and Graffiti Sprinkles, each with its own heritage, expertise, and market positioning.\n\nWith more than 100 years of Italian heritage, IRCA has evolved into a global B2B ingredients platform serving customers in more than 100 countries. The company operates a global manufacturing and distribution network spanning 19 facilities and more than 7,000 products, supporting a broad customer base across artisanal, foodservice, and food manufacturing channels.\n\nSince Advent International’s investment, IRCA has significantly accelerated its growth, increasing revenue from €370 million in 2021 to approximately €1.5 billion today. As IRCA enters its next chapter of international expansion, the Americas region represents a key growth platform, supported by expanded domestic capabilities in chocolate, fillings, and decorations.\n\nIn the United States, IRCA Group has offices and manufacturing facilities near Atlanta, Chicago, San Francisco, and St. Louis.\n\nJob Overview:\nThe Process Engineer supports manufacturing operations by developing, optimizing, and standardizing production processes to improve efficiency, quality, and safety within the plant. This role plays a key part in driving continuous improvement initiatives, reducing waste, and ensuring that food safety and regulatory requirements are consistently met.\nResponsibilities:\nAnalyze current manufacturing processes and identify opportunities for improvement in throughput, yield, safety, and cost.\nDevelop and implement process improvements to enhance product quality, reduce downtime, and optimize resource utilization.\nPartner with Production, Maintenance, Quality, and R&D to troubleshoot process issues and implement sustainable solutions.\nLead or support capital and continuous improvement projects, including scope development, equipment specification, installation, and validation.\nMonitor process performance through data collection and analysis; develop process documentation, standard operating procedures (SOPs), and control plans.\nSupport new product introductions and scaling activities to ensure smooth transitions from pilot to full-scale production.\nEnsure all processes comply with food safety, quality, and regulatory standards (e.g., FDA, USDA, SQF, GMP).\nTrain operators and technicians on new or modified equipment and processes.\nContribute to plant-wide safety initiatives by identifying risks and implementing engineering controls.\nRequirements:\nA four-year college or university program degree in relevant discipline (mechanical, electrical, chemical or food processing), industrial management or other technical discipline required.\n2–5 years of experience in a process or manufacturing engineering role within food, beverage, or consumer goods manufacturing preferred.\nExperience with continuous improvement methodologies (Lean, Six Sigma, Kaizen) strongly desired.\nWorking knowledge of process control systems, automation, and data analysis tools.\nAbility to work in a plant environment (temperature variations, standing for extended periods, wearing required PPE).\nOccasionally lift up to 50 lbs.\nMay require weekend or off-shift support during major projects or production trials.\nWe welcome applications from candidates of all genders, backgrounds, identities, nationality, ethnic origin, sexual orientation, marital status, disability, parental responsibilities, age, religion, or belief. We believe in equal opportunities for all and ensure that our hiring process complies with the highest standards of non-discrimination and inclusivity. IRCA Group is dedicated to fostering a diverse and inclusive work environment where everyone can be their authentic selves, reach their full potential, and feel a true sense of belonging. Join us in creating a workplace where diversity is valued, and everyone can thrive.\n\nWe may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.","company":"Irca Group","rawCompany":"irca group","city":"St Louis","state":"MO","isRemote":false,"isActive":false,"createdAt":"2026-08-14T15:57:43.745Z","occupations":[{"code":"17-2112.00","title":"Industrial Engineers","slug":"industrial-engineers"},{"code":"17-2112.03","title":"Manufacturing Engineers","slug":"manufacturing-engineers"},{"code":"19-1012.00","title":"Food Scientists and Technologists","slug":"food-scientists-and-technologists"}],"industries":[{"code":"311999","title":"All Other Miscellaneous Food Manufacturing","slug":"all-other-miscellaneous-food-manufacturing"},{"code":"311991","title":"Perishable Prepared Food Manufacturing","slug":"perishable-prepared-food-manufacturing"},{"code":"311351","title":"Chocolate and Confectionery Manufacturing from Cacao Beans","slug":"chocolate-and-confectionery-manufacturing-from-cacao-beans"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Process Engineer","description":"Company Overview:\n\nGreat food experiences are built in layers: inside, where quality, performance, and consistency matter most; and outside, where creativity, artistry, and visual impact bring products to life.\n\nAt IRCA Group, we bring these layers together through a broad portfolio of premium ingredients, technical expertise, and innovative solutions that help chefs, food manufacturers, chains, distributors, and in-store bakeries create without limits. From concept to execution, we make the extraordinary simple.\n\nIRCA Group is a global leader in high-quality food ingredient solutions, specializing in chocolate, creams, fillings, fruit-based solutions, pistachio ingredients, chocolate decorations, sugar decorations, and other specialty ingredients. The Group’s portfolio includes renowned brands such as IRCA, Dobla, JoyGelato, Ravifruit, Cesarin, Domori, and Graffiti Sprinkles, each with its own heritage, expertise, and market positioning.\n\nWith more than 100 years of Italian heritage, IRCA has evolved into a global B2B ingredients platform serving customers in more than 100 countries. The company operates a global manufacturing and distribution network spanning 19 facilities and more than 7,000 products, supporting a broad customer base across artisanal, foodservice, and food manufacturing channels.\n\nSince Advent International’s investment, IRCA has significantly accelerated its growth, increasing revenue from €370 million in 2021 to approximately €1.5 billion today. As IRCA enters its next chapter of international expansion, the Americas region represents a key growth platform, supported by expanded domestic capabilities in chocolate, fillings, and decorations.\n\nIn the United States, IRCA Group has offices and manufacturing facilities near Atlanta, Chicago, San Francisco, and St. Louis.\n\nJob Overview:\nThe Process Engineer supports manufacturing operations by developing, optimizing, and standardizing production processes to improve efficiency, quality, and safety within the plant. This role plays a key part in driving continuous improvement initiatives, reducing waste, and ensuring that food safety and regulatory requirements are consistently met.\nResponsibilities:\nAnalyze current manufacturing processes and identify opportunities for improvement in throughput, yield, safety, and cost.\nDevelop and implement process improvements to enhance product quality, reduce downtime, and optimize resource utilization.\nPartner with Production, Maintenance, Quality, and R&D to troubleshoot process issues and implement sustainable solutions.\nLead or support capital and continuous improvement projects, including scope development, equipment specification, installation, and validation.\nMonitor process performance through data collection and analysis; develop process documentation, standard operating procedures (SOPs), and control plans.\nSupport new product introductions and scaling activities to ensure smooth transitions from pilot to full-scale production.\nEnsure all processes comply with food safety, quality, and regulatory standards (e.g., FDA, USDA, SQF, GMP).\nTrain operators and technicians on new or modified equipment and processes.\nContribute to plant-wide safety initiatives by identifying risks and implementing engineering controls.\nRequirements:\nA four-year college or university program degree in relevant discipline (mechanical, electrical, chemical or food processing), industrial management or other technical discipline required.\n2–5 years of experience in a process or manufacturing engineering role within food, beverage, or consumer goods manufacturing preferred.\nExperience with continuous improvement methodologies (Lean, Six Sigma, Kaizen) strongly desired.\nWorking knowledge of process control systems, automation, and data analysis tools.\nAbility to work in a plant environment (temperature variations, standing for extended periods, wearing required PPE).\nOccasionally lift up to 50 lbs.\nMay require weekend or off-shift support during major projects or production trials.\nWe welcome applications from candidates of all genders, backgrounds, identities, nationality, ethnic origin, sexual orientation, marital status, disability, parental responsibilities, age, religion, or belief. We believe in equal opportunities for all and ensure that our hiring process complies with the highest standards of non-discrimination and inclusivity. IRCA Group is dedicated to fostering a diverse and inclusive work environment where everyone can be their authentic selves, reach their full potential, and feel a true sense of belonging. Join us in creating a workplace where diversity is valued, and everyone can thrive.\n\nWe may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.","datePosted":"2026-08-14T15:57:43.745Z","dateModified":"2026-08-14T15:57:43.745Z","hiringOrganization":{"@type":"Organization","name":"Irca Group","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"St Louis","addressRegion":"MO","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"d58f9e6c8d64f00433d6c18f"},"url":"https://jobsearcher.com/jobs/d58f9e6c8d64f00433d6c18f"}}