{"schemaVersion":"jobsearcher.job.v1","id":"d55c8c4e6f27697810c1b2ce","url":"https://jobsearcher.com/jobs/d55c8c4e6f27697810c1b2ce","canonicalUrl":"https://jobsearcher.com/jobs/d55c8c4e6f27697810c1b2ce","title":"Host","description":"We are dedicated to deliver a superior level of quality in our restaurant that separates us from the competition. Coa Del Mar strives for one quality above all else: Excellence. We pride ourselves on having staff that are efficient, knowledgeable, helpful and genuinely friendly.\nCompany Values & Culture:\nDetail oriented, quality and precision-focused\nInnovative, innovative and educated risk-taking\nOutcome oriented, results, focused with strong performance culture\nStable, traditional, strong processes\nTeam oriented, cooperative and collaborative\nDuties\n- Greet and welcome guests as they arrive at the restaurant\n- Escort guests to their tables and provide menus\n- Assist with seating arrangements to ensure efficient use of dining space\n- Answer phone calls and take reservations\n- Manage waitlist during peak hours\n- Provide accurate wait time estimates to guests\n- Communicate with kitchen staff to ensure timely seating and service\n- Monitor dining room for cleanliness and organization\n- Assist with bussing tables and resetting them for new guests\nRequirements\n-Must work weekends\n- Previous experience in guest relations or customer service preferred\n- Knowledge of hospitality industry standards and practices; one year as host/hostess preferred\n- Familiarity with point-of-sale systems is a plus\n- Excellent communication and interpersonal skills\n- Ability to work in a fast-paced environment while maintaining a positive attitude\n- Strong organizational skills and attention to detail\nEducation\nHigh school diploma or equivalent experience\nNote: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned.\nIf you are passionate about the food service industry and enjoy providing excellent customer service, we would love to hear from you.\nPlease note that this position may require standing for long periods of time.\nTo apply, please submit your resume highlighting your relevant experience in the food service industry. We look forward to reviewing your application.\nIf you are passionate about the food service industry and enjoy providing excellent customer service, we would love to hear from you.\nPlease note that this position may require standing for long periods of time.\nTo apply, please submit your resume highlighting your relevant experience in the food service industry. We look forward to reviewing your application.\nJob Types: Full-time, Part-time\nPay: $17.00 - $20.00 per hour\nBenefits:\nEmployee discount\nShift:\nDay shift\nEvening shift\nWork Location: In person","company":"Coa Del Mar","rawCompany":"coa del mar","city":"Eagle","state":"ID","isRemote":false,"isActive":false,"createdAt":"2026-08-03T16:26:11.989Z","occupations":[{"code":"35-9031.00","title":"Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop","slug":"hosts-and-hostesses-restaurant-lounge-and-coffee-shop"},{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-9011.00","title":"Dining Room and Cafeteria Attendants and Bartender Helpers","slug":"dining-room-and-cafeteria-attendants-and-bartender-helpers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Host","description":"We are dedicated to deliver a superior level of quality in our restaurant that separates us from the competition. Coa Del Mar strives for one quality above all else: Excellence. We pride ourselves on having staff that are efficient, knowledgeable, helpful and genuinely friendly.\nCompany Values & Culture:\nDetail oriented, quality and precision-focused\nInnovative, innovative and educated risk-taking\nOutcome oriented, results, focused with strong performance culture\nStable, traditional, strong processes\nTeam oriented, cooperative and collaborative\nDuties\n- Greet and welcome guests as they arrive at the restaurant\n- Escort guests to their tables and provide menus\n- Assist with seating arrangements to ensure efficient use of dining space\n- Answer phone calls and take reservations\n- Manage waitlist during peak hours\n- Provide accurate wait time estimates to guests\n- Communicate with kitchen staff to ensure timely seating and service\n- Monitor dining room for cleanliness and organization\n- Assist with bussing tables and resetting them for new guests\nRequirements\n-Must work weekends\n- Previous experience in guest relations or customer service preferred\n- Knowledge of hospitality industry standards and practices; one year as host/hostess preferred\n- Familiarity with point-of-sale systems is a plus\n- Excellent communication and interpersonal skills\n- Ability to work in a fast-paced environment while maintaining a positive attitude\n- Strong organizational skills and attention to detail\nEducation\nHigh school diploma or equivalent experience\nNote: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned.\nIf you are passionate about the food service industry and enjoy providing excellent customer service, we would love to hear from you.\nPlease note that this position may require standing for long periods of time.\nTo apply, please submit your resume highlighting your relevant experience in the food service industry. We look forward to reviewing your application.\nIf you are passionate about the food service industry and enjoy providing excellent customer service, we would love to hear from you.\nPlease note that this position may require standing for long periods of time.\nTo apply, please submit your resume highlighting your relevant experience in the food service industry. We look forward to reviewing your application.\nJob Types: Full-time, Part-time\nPay: $17.00 - $20.00 per hour\nBenefits:\nEmployee discount\nShift:\nDay shift\nEvening shift\nWork Location: In person","datePosted":"2026-08-03T16:26:11.989Z","dateModified":"2026-08-03T16:26:11.989Z","hiringOrganization":{"@type":"Organization","name":"Coa Del Mar","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Eagle","addressRegion":"ID","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"d55c8c4e6f27697810c1b2ce"},"url":"https://jobsearcher.com/jobs/d55c8c4e6f27697810c1b2ce"}}