{"schemaVersion":"jobsearcher.job.v1","id":"d34e46e82809cabb0c611a1d","url":"https://jobsearcher.com/jobs/d34e46e82809cabb0c611a1d","canonicalUrl":"https://jobsearcher.com/jobs/d34e46e82809cabb0c611a1d","title":"Machine Operator - Cut","description":"Job PostingCompany: US1152 Buckhead Meat of Denver, Inc.\r\nZip Code: 80011\r\nCompensation Range: $10.00 - $48.00\r\nThe compensation range provided is in compliance with state specific laws. Factors that may be used to determine your actual rate of pay include your specific skills, years of experience and other factors.\r\nYou may be eligible to participate in the Company's Incentive Plan.\r\nBenefits Information: For information on Sysco's Benefits, please visit SyscoBenefits.com\r\nResponsibilitiesCut Machine operators are responsible for leading the cut machine crew and keeping the machines running as efficiently as possible\r\nThey also prioritize the order of products to be cut to meet demands\r\nSet machines up based on a specific product to ensure the proper program is used to maximize yields\r\nAdjust weight and thickness parameters if necessary\r\nRead work orders and inform machine staff on what item is coming next including the piece count needed\r\nOperation of saws-Portion subprimal into steaks by weight using a band saw\r\nSkillsSaws-Able to operate saw safely, recognize portion weights visually, responsible for individual yield and throughput (lb.)\r\nPortioning operator - serves as a single meat cutter for the line.\r\nResponsible for merchandising of subprimal in their entirety, programs machines to maximize value and meet customer specifications, perform basic troubleshooting, leads team when applicable, in-depth cutting knowledge, yield testing, maintaining throughput (lbs.)\r\nBasic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions, able to work in a cold/wet environment fast-paced environment\r\nAbility to perform mathematical functions to ensure accurate weight and size products. Light, moderate, and/ or heavy required Knowledge of products.\r\nBasic computer capabilities\r\nOverviewSysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.\r\nWe offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.\r\nAffirmative Action StatementApplicants must be currently authorized to work in the United States.\r\nWe are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.\r\nThis opportunity is available through Sysco Corporation, its subsidiaries and affiliates.\r\nAnticipated Close Date: 05/31/2026\r\nThe deadline may be extended in good faith based on business needs. The posting will be updated when the deadline is extended.","company":"Sysco","rawCompany":"sysco","city":"Denver","state":"CO","isRemote":false,"isActive":true,"createdAt":"2026-04-29T01:12:18.632Z","occupations":[{"code":"51-3021.00","title":"Butchers and Meat Cutters","slug":"butchers-and-meat-cutters"},{"code":"51-3022.00","title":"Meat, Poultry, and Fish Cutters and Trimmers","slug":"meat-poultry-and-fish-cutters-and-trimmers"},{"code":"51-9032.00","title":"Cutting and Slicing Machine Setters, Operators, and Tenders","slug":"cutting-and-slicing-machine-setters-operators-and-tenders"}],"industries":[{"code":"311612","title":"Meat Processed from Carcasses","slug":"meat-processed-from-carcasses"},{"code":"311991","title":"Perishable Prepared Food Manufacturing","slug":"perishable-prepared-food-manufacturing"},{"code":"445240","title":"Meat Retailers","slug":"meat-retailers"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Machine Operator - Cut","description":"Job PostingCompany: US1152 Buckhead Meat of Denver, Inc.\r\nZip Code: 80011\r\nCompensation Range: $10.00 - $48.00\r\nThe compensation range provided is in compliance with state specific laws. Factors that may be used to determine your actual rate of pay include your specific skills, years of experience and other factors.\r\nYou may be eligible to participate in the Company's Incentive Plan.\r\nBenefits Information: For information on Sysco's Benefits, please visit SyscoBenefits.com\r\nResponsibilitiesCut Machine operators are responsible for leading the cut machine crew and keeping the machines running as efficiently as possible\r\nThey also prioritize the order of products to be cut to meet demands\r\nSet machines up based on a specific product to ensure the proper program is used to maximize yields\r\nAdjust weight and thickness parameters if necessary\r\nRead work orders and inform machine staff on what item is coming next including the piece count needed\r\nOperation of saws-Portion subprimal into steaks by weight using a band saw\r\nSkillsSaws-Able to operate saw safely, recognize portion weights visually, responsible for individual yield and throughput (lb.)\r\nPortioning operator - serves as a single meat cutter for the line.\r\nResponsible for merchandising of subprimal in their entirety, programs machines to maximize value and meet customer specifications, perform basic troubleshooting, leads team when applicable, in-depth cutting knowledge, yield testing, maintaining throughput (lbs.)\r\nBasic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions, able to work in a cold/wet environment fast-paced environment\r\nAbility to perform mathematical functions to ensure accurate weight and size products. Light, moderate, and/ or heavy required Knowledge of products.\r\nBasic computer capabilities\r\nOverviewSysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.\r\nWe offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.\r\nAffirmative Action StatementApplicants must be currently authorized to work in the United States.\r\nWe are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.\r\nThis opportunity is available through Sysco Corporation, its subsidiaries and affiliates.\r\nAnticipated Close Date: 05/31/2026\r\nThe deadline may be extended in good faith based on business needs. The posting will be updated when the deadline is extended.","datePosted":"2026-04-29T01:12:18.632Z","dateModified":"2026-04-29T01:12:18.632Z","hiringOrganization":{"@type":"Organization","name":"Sysco","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Denver","addressRegion":"CO","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"d34e46e82809cabb0c611a1d"},"url":"https://jobsearcher.com/jobs/d34e46e82809cabb0c611a1d"}}