Kitchen Staff

Looking for ... - Friendly, passionate, positive personality with excellent customer service skills. - Self-motivated and proactive team players. - People who can work in a fast paced and team oriented environment. - Ability to listen and communicate effectively with customers, team members and supervisors. - Open availability, flexible hours, willing to work on weekends and some holidays. - Must have Food Handler’s Certification. Responsibilities... - Following verbal & written instructions in order to maintain drink quality and consistency. - Complying consistently with standard portion sizes. - Maintaining a clean and organize work stations. - Restocking teas, toppings, utensils and other needed items. - Prepping ingredients as needed. - Assisting other team members as needed. - Opening and closing duties including: cooking boba, prepping, restocking, cleaning, mopping, taking out trash. - Adhere to food and safety guidelines. *****Fast-paced working environment on Fridays to Sundays, sometimes on Thursday.****** Job Type: Full-time/Part Time Kitchen Pay: $18.20 - $19.50 per hour Benefits: Tips Health insurance (Full time) Dental insurance (Full time) 401K (Full time) Employee discount Shift: 8 + hour shift Day shift Normally work time between 9:00am to 6:00pm Weekly day range: Every weekend Monday to Friday Weekend availability COVID-19 considerations: - All customers are required to wear a mask. - All employees are required to wear a mask and gloves. - Vaccination requirements. - Any touchable surfaces are sanitized regularly. Work Location: One location Job Types: Full-time, Part-time Pay: $18.20 - $22.00 per hour Benefits: 401(k) Dental insurance Employee discount Health insurance Shift: 8 hour shift Day shift Evening shift Application Question(s): What is your work availability? Weekday shift from 9:00or 9:30pm to 6 pm . Could be discussed more, write your concerned for me Work Location: In person