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Waste Management is currently accepting applications for a Trash Collector!
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Job SummaryAs the Executive Chef, you are responsible for leading all aspects of all the culinary functions for a high-volume corporate dining account in Hartford, this exciting and innovative culinary management role, you will work alongside and lead a team of associates, lead all high-end catering events, and supervise all safety and sanitation as it pertains to the account.
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The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. Maintain proper sanitation for all dining and cooking utensils and cookware.
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Complies with stringent health, sanitation, safety , HACCP and food handling standards. We've earned top honors for quality stroke care, gold level recognition for organ donation, and employing leaders in the field of cardiovascular and pulmonary rehabilitation, providing the highest quality level of care.
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Assists in the preparation of materials, equipment, and information for the daily program, taking daily attendance and lunch count including reports for CACFP or USDA. Use appropriate food handling, sanitation, and OSHA procedures at all times.
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Serving our community since 1998, MidState Medical Center is a vibrant and progressive organization with a genuine concern for our patients, community, and employee's alike. Here, you are part of an organization on the cutting edge – helping to bring new technologies, breakthrough treatments and community education to countless men, women and children.
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Providing civil design and drafting support for utility and industrial facilities and services, including buried and overland piping, pumping stations, water, sanitation, stormwater management, roadway design, site grading and drainage systems, and spill containment systems.
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Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; scheduling and shift coverage; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness.
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Provides accurate fulfillment of all Seafood special orders (i.e.: shrimp platters) adheres to all corporate and state sanitation regulations. Perform sanitation duties within the Seafood department to include cleaning dishes, food cases and floor according to corporate and state regulations.
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Be an Expert: Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management; operating, maintaining, and sanitizing equipment; and demonstrating understanding of product and layout execution.
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ResponsibilitiesEnsure that all proper sanitation practices are enforced when taking care of the barDispose of trash and bottles according to restaurant procedureBring filled bus bins from behind the bar to the dishwashing areaPrepare all fruit/garnish for all cocktails on menuRestock all inventory: beer, liquor, wine, juices, glassware, etc.
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I.e.: case layout and trim specifications)Responsible for adhering to proper sanitation and temperature guidelines ( i.e.: to include corporate and state inspection standards). Must adhere to all corporate and state sanitation and safety procedures.
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Maintains sanitation standards in the preparation, service and dining room facilities. Ensures compliance with all sanitation, ServSafe and safety requirements. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.
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Ensure compliance with Wakefern Food Corporation, state and company QA and sanitation standards. Maintains security of all store systems, including IBM, Wakefern Applications, IBM and DSD. Ensure compliance with Wakefern Food Corporation, state and company QA and sanitation standards.
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Outside experts–leaders in their field–were engaged to review the Massage Envy brand standards targeted at sanitation and infection prevention and control with the safety and comfort of members, guests, and employees in mind.
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sanitation job in Farmington, CT
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