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Train and educate server and bartender staff. Location The Ritz-Carlton Bachelor Gulch, 0130 Daybreak Ridge, Avon, Colorado, United States VIEW ON MAP. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality.
$17.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The In Room Dining Server will check completed kitchen orders with the order taker or guest’s original order and transport items to the guestroom in a timely manner to ensure proper food quality.
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If you have experience as a server in a restaurant or have a passion for top golf, we'd love to hear from you! This is a great opportunity to get a start with Hyatt as a restaurant server.
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F&B Intern: Will work as a Breakfast Server, Bqt attendant/server, and evening restaurant/bar food runner, busser, host, etc. You would also work in Banquets and in our evening upscale restaurant and bar which include roles of host/ess, food runner, busser, server, etc.
$11.4 - $14.42 an hourFull-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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Location The Ritz-Carlton Bachelor Gulch, 0130 Daybreak Ridge, Avon, Colorado, United States VIEW ON MAP
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The In Room Dining Server serves guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods. In Room Dining Server.
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Preferred Minimum 1 year experience in upscale Restaurant, preferably in luxury Hotel/Resort environment Must be able to professionally communicate in English, both written and verbal. Job Specifications: Outlet:The Hythe - Marriott Luxury Collection Expected Pay Range: $11.40 - $15.35 / hour + tips If hired into a tipped position, guaranteed to make a minimum of $20 / hour inclusive of tips Shift & Schedule Availability: Full Time, Year Round PM Shift Skill Level: Advanced Job Responsibilities: Responsible for greeting, welcoming, seating, and assisting guests Coordinate guest seating to balance server workload and ensure efficiency.
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Minimum 6 years' experience in chef capacity at a hotel, restaurant or equivalent as a Banquet Chef and or a Restaurant Chef. Supervise, staff, coordinate and participate in the daily operations of assigned restaurant kitchen facilities.
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3+ years as Exec Sous, Sous Chef, CDC, or Exec Chef for a high-end, fine dining restaurant or hotel. We are often rated the best restaurant in Key West. We offer a unique coastal cuisine that is second to none.
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2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required. The Ritz Carlton Club Vail, located at 728 W Lionshead Cir, Vail, CO, 81657 is currently hiring a Guest Relations Manager.
$62,000 - $82,000 a yearFull-timeExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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Enjoy exclusive discounts on entertainment, including amusement park tickets and restaurant specials. RK Water: groundwater dewatering and remediation, facilities water treatment and custom fabrication.
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Xcel Energy Top Trade Partner in Energy Efficiency. RK Energy: custom fabrication for various industries requiring ASME and modular skidded solutions. RK Steel: custom fabrication and manufacturing of structural steel and miscellaneous metals for various industries.
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PM Server part time/on call positions. PM Server part time/on call positions. Bartender part time position. We are looking for a highly motivated, customer focused leader to join our Front Office team as Front Office Manager.
ExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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The goal of the Chef de Cuisine is to manage a specific restaurant. Develop and implement creative menu items within the restaurant concept. Participate in marketing events directly related to their specific restaurant.
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Deep expertise of meat and seafood category or restaurant/culinary background with a shown capacity to quickly learn and apply new knowledge. US1152 Buckhead Meat of Denver, Inc. Preferred: 4-year degree in culinary arts, business, marketing, agriculture/animal science or related studies.
$44,000 - $82,500 a yearExpandApply NowActive JobUpdated 16 days ago
restaurant server side jobs in Vail, CO
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