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Flexible to work a variety of shifts Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food.
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Cleans, dusts, and sanitizes all areas of the Guest Room (bedroom, living room, dining room and bathroom) according to procedure. Restocks used amenities such as shampoo, lotions, cotton balls, stationery and pens.
$14.5 - $15.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Ensures adequate daily coverage for meal service by communicating with the Culinary Services Director and/or Host/Hostess, to include taking resident orders for meals, providing drink refills according to residents' / guests' requests, assists with the cleaning, resetting and preparation of the dining room in-between mealtimes.
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ESSENTIAL DUTIES AND RESPONSIBILITIES General cleaning, vacuuming, mopping, dusting, and emptying trash receptacles of commercial buildings, common and dining areas, etc. CLEARANCES & HEALTH REQUIREMENTSThe following background checks are conducted by Hilltop Community Resources:Hilltop Criminal Background CheckSex Offender RegistryDriving RecordColorado Adult Protective Services Background Check (CAPS)Department of Health and Human Services Office of Inspector General (OIG) Exclusion ListTuberculosis (Tb) Skin TestInfluenza VaccinationAny other required vaccination.
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Seating the guest in the dining and bar areas, while ensuring a smooth handoff to service staff. Come join the Outback family as a Host/Server Assistant, where you will make each Guests day better with friendly, prompt, and attentive service.
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The Certified Medication Technician provides personal care and nursing care to residents as needed/assigned and ensures delivery of care and services to residents in the community to include Activities of Daily Living (ADLs), room cleanliness, scheduled activities and dining services and individual service plan need of each assigned resident.
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Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food.
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OCN Trained Nurses & Nurse Navigators, Strong Palliative Care TeamClinical TrialsHospitalists Do Most of the Admissions Breathtaking Red Rock Scenery, Thrilling Outdoor Adventures, and a Variety of Winery & Dining Options.
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With a warm smile and friendly conversations, our host team members are responsible for creating a welcoming and safe environment for our guests' dining experience. Our hosts take pride in making loyal guests by guiding them to their table, presenting them with clean menus, and offering suggestions to enhance their dining experience.
$13.65 - $18 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Red Robin is a full service, casual dining restaurant concept that has growth opportunities for kitchen management / culinary managers / back of house leaders. 2- 3 years in Kitchen / Culinary management or supervisory experience preferred.
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Requirements:Must be at least 16 years of age Flexible availability to work a variety of shiftsOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food.
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Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Flexible part-time or full-time schedule.
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Sodexo Campus Dining is seeking a Resident Dining Executive Chef at very longstanding partnership account , in Grand Junction, CO. Sodexo operates all the dining operations on campus which include Student / Resident Dining, Starbucks, Chick-fil-A, Einstein’s Bagels, C-store, and Catering.
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Fast hiring process. With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Prior experience preferred in a similar food and beverage service and preparation position.
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The Kitchen Manager will oversee all phases of food procurement including ordering, receiving and inventory, storage and rotation, food preparation. Since the doors opened at our first location in Seattle in 1969, we've always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun.
$48,800 a yearExpandApply NowActive JobUpdated Today
fine dining jobs in Grand Junction, CO
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