{"schemaVersion":"jobsearcher.job.v1","id":"cfaed8563b7b57d948772f0b","url":"https://jobsearcher.com/jobs/cfaed8563b7b57d948772f0b","canonicalUrl":"https://jobsearcher.com/jobs/cfaed8563b7b57d948772f0b","title":"Bartender","description":"For almost 30 years, One Off Hospitality has developed and operated some of Chicago’s most beloved places to eat and drink. More importantly, we’re a group of people – chefs, hospitality veterans, managers and creators – who believe in the power of treating our guests like family and our restaurants like home.\n\n**This role is for an AM Position - Open availability + Mon/Tues are a must!\n\nREPORTS TO: GENERAL MANAGER\nFLSA: NON-EXEMPT\nPOSITION SUMMARY: The host is responsible for setting the stage for exceptional accommodation and organization for the restaurant through telephone service, greeting, seating and setting the pace for each service.\nRequirements\nEssential Duties & Responsibilities\nThe essential functions include, but are not limited to the following:\nMaintains a cheerful, courteous disposition and a neat, clean and professional image\nGreets all guests as they enter, and puts them on a waiting list as necessary\nProvides guests with menus and answers any initial questions\nSeats guests at tables or in waiting areas\nAssigns guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of guests\nEngages with guests to ensure they are happy with food and service\nAnswers phone calls, takes reservations and answers questions\nGains knowledge of the menu to make recommendations to guests that ask\nKeeps host area stocked, neat, clean and free of clutter\nChecks for restocking of necessary supplies, brings all areas up to standard, and discusses problem areas with manager\nPerforms shift change and/or opening or closing duties\nKeeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary\nAdheres to all company safety and sanitation policies and procedures\nAssists other team members as needed or when business needs dictates\nMinimum Qualifications (Education, Experience, Skills)\nHigh School Diploma or GED graduate\nFood Handler Certification required\nAbility to handle stress under pressure\nWillingness to maintain a clean, healthy, and safe working environment\nAbility to coordinate multiple activities with attention to detail\nAbility to work independently, with minimal supervision\nPhysical Demands and Work Environment\nAbility to be flexible with job demands and open minded when being asked to complete tasks\nAbility to operate and use all equipment necessary to run the restaurant\nAbility to move or handle equipment throughout the restaurant generally weighing 0-50 pounds\nAbility to work varied hours/days as business dictates\nAbility to stand for up to 8-10 hours a day\nMust be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish\nOne Off Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.\nThis policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.\nMore detail about Avec part of One Off Hospitality Group","company":"Avec","rawCompany":"avec","city":"Chicago","state":"IL","isRemote":false,"isActive":false,"createdAt":"2026-07-23T15:56:39.693Z","occupations":[{"code":"35-3011.00","title":"Bartenders","slug":"bartenders"},{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-9011.00","title":"Dining Room and Cafeteria Attendants and Bartender Helpers","slug":"dining-room-and-cafeteria-attendants-and-bartender-helpers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722410","title":"Drinking Places (Alcoholic Beverages)","slug":"drinking-places-alcoholic-beverages"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Bartender","description":"For almost 30 years, One Off Hospitality has developed and operated some of Chicago’s most beloved places to eat and drink. More importantly, we’re a group of people – chefs, hospitality veterans, managers and creators – who believe in the power of treating our guests like family and our restaurants like home.\n\n**This role is for an AM Position - Open availability + Mon/Tues are a must!\n\nREPORTS TO: GENERAL MANAGER\nFLSA: NON-EXEMPT\nPOSITION SUMMARY: The host is responsible for setting the stage for exceptional accommodation and organization for the restaurant through telephone service, greeting, seating and setting the pace for each service.\nRequirements\nEssential Duties & Responsibilities\nThe essential functions include, but are not limited to the following:\nMaintains a cheerful, courteous disposition and a neat, clean and professional image\nGreets all guests as they enter, and puts them on a waiting list as necessary\nProvides guests with menus and answers any initial questions\nSeats guests at tables or in waiting areas\nAssigns guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of guests\nEngages with guests to ensure they are happy with food and service\nAnswers phone calls, takes reservations and answers questions\nGains knowledge of the menu to make recommendations to guests that ask\nKeeps host area stocked, neat, clean and free of clutter\nChecks for restocking of necessary supplies, brings all areas up to standard, and discusses problem areas with manager\nPerforms shift change and/or opening or closing duties\nKeeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary\nAdheres to all company safety and sanitation policies and procedures\nAssists other team members as needed or when business needs dictates\nMinimum Qualifications (Education, Experience, Skills)\nHigh School Diploma or GED graduate\nFood Handler Certification required\nAbility to handle stress under pressure\nWillingness to maintain a clean, healthy, and safe working environment\nAbility to coordinate multiple activities with attention to detail\nAbility to work independently, with minimal supervision\nPhysical Demands and Work Environment\nAbility to be flexible with job demands and open minded when being asked to complete tasks\nAbility to operate and use all equipment necessary to run the restaurant\nAbility to move or handle equipment throughout the restaurant generally weighing 0-50 pounds\nAbility to work varied hours/days as business dictates\nAbility to stand for up to 8-10 hours a day\nMust be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish\nOne Off Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.\nThis policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.\nMore detail about Avec part of One Off Hospitality Group","datePosted":"2026-07-23T15:56:39.693Z","dateModified":"2026-07-23T15:56:39.693Z","hiringOrganization":{"@type":"Organization","name":"Avec","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Chicago","addressRegion":"IL","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"cfaed8563b7b57d948772f0b"},"url":"https://jobsearcher.com/jobs/cfaed8563b7b57d948772f0b"}}